Luscious lemon gold cake
Luscious lemon gold cake by Labree's Bakery Inc. provides 388 kcal per 100 g, with 37.7 g of sugars and 3.5 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.1 slice (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 388 kcal | 330 kcal | 389 | |
| Total fat | 18.8 g | 16 g | 21% | 18.2 |
| Saturated fat | 7.1 g | 6 g | 30% | 7.4 |
| Carbohydrates | 55.3 g | 47 g | 17% | 51.9 +6% |
| Total sugars | 37.7 g | 32 g | 31.8 +18% | |
| Dietary fiber | 1.2 g | 1 g | 4% | 1.8 −33% |
| Protein | 3.5 g | 3 g | 6% | 4.7 −25% |
| Salt | 0.7 g | 0.6 g | 0.7 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cake [sugar, water, bleached enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean oil, vegetable shortening (palm oil, mono and diglycerides, polysorbate 60), corn syrup, food starch-modified, oleyl lactilic acid, whey, wheat gluten, dextrose, salt, baking powder (sodium bicarbonate, sodium acid pyrophosphate, corn starch, monocalcium phosphate), sodium aluminum phosphate, sodium bicarbonate, potassium sorbate and sodium propionate (preservatives), titanium dioxide, guar gum, sorbitan monostearate, polysorbate 60, mono and diglycerides, datem, beta carotene, artificial flavor, yellow 5, gum arabic, citric acid, xanthan gum, phosphoric acid], icing [sugar, vegetable shortening (palm oil, mono and diglycerides, polysorbate 60), water, corn starch, food starch-modified, guar gum, salt, lemon emulsion (water, natural flavor, propylene glycol, food starch-modified, sugar, bht and potassium sorbate (preservatives)), natural and artificial vanilla flavor, yellow 5, gum arabic, citric acid, xanthan gum].
- Allergens
- EggsGlutenMilkSoybeans
Additives 24
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.1 slice (85 g)
- Sold in
- United States
- Barcode
- 0074555040064
Prices reported by shoppers
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Frequently asked questions
How many calories are in Luscious lemon gold cake?
Luscious lemon gold cake contains 388 kcal per 100 g and about 330 kcal per serving (0.1 slice (85 g)).
How much sugar is in Luscious lemon gold cake?
Luscious lemon gold cake has 37.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Luscious lemon gold cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Luscious lemon gold cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Luscious lemon gold cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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