Low Fat Smooth & Creamy Frozen Yogurt

by Kemps in Frozen desserts Barcode 0041483037749
Average nutritional quality
Ultra-processed food

Low Fat Smooth & Creamy Frozen Yogurt by Kemps provides 169 kcal per 100 g, with 24.6 g of sugars and 3.1 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
1.5 g · Moderate
Sugars
24.6 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (65 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 169 kcal 110 kcal 214 −21%
Total fat 1.5 g 1 g 1% 10 −85%
Saturated fat 1.5 g 1 g 5% 6.2 −75%
Carbohydrates 33.9 g 22 g 8% 28.4 +19%
Total sugars 24.6 g 16 g 21.6 +14%
Dietary fiber 0 g 0 g 0% 1 −100%
Protein 3.1 g 2 g 4% 3.4 −9%
Salt 0.2 g 0.1 g 0.2 −9%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10946 Frozen desserts products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other frozen desserts

Calories lower 27%
Sugars higher 28%
Salt higher 41%
Saturated fat lower 16%
Protein top 60%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Skim milk, cultured skim milk, corn syrup, sugar, chocolate flavored chips (sugar, coconut oil, cocoa processed with alkali, whey, skim milk, soy lecithin, salt, natural flavor), high fructose corn syrup, whey, maltodextrin, sweet cream buttermilk, natural flavor, propylene glycol monoesters, tapioca starch-modified, mono and diglycerides, guar gum, artificial colors (yellow 5, blue 1), cellulose gum, carrageenan, live active yogurt cultures including l. acidophilus and bifidobacterium.

May contain palm oilNot vegan
Allergens
MilkSoybeans

Additives 8

Moderate overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (65 g)
Sold in
United States
Barcode
0041483037749

Prices reported by shoppers

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Frequently asked questions

How many calories are in Low Fat Smooth & Creamy Frozen Yogurt?

Low Fat Smooth & Creamy Frozen Yogurt contains 169 kcal per 100 g and about 110 kcal per serving (1/2 cup (65 g)).

How much sugar is in Low Fat Smooth & Creamy Frozen Yogurt?

Low Fat Smooth & Creamy Frozen Yogurt has 24.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Low Fat Smooth & Creamy Frozen Yogurt healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Low Fat Smooth & Creamy Frozen Yogurt vegan?

Based on its ingredient list, it is not vegan.

What allergens does Low Fat Smooth & Creamy Frozen Yogurt contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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