Light Multigrain Bread

by Nature's Harvest in Breads Barcode 0078700802675
Very good nutritional quality
Ultra-processed food

Light Multigrain Bread by Nature's Harvest provides 186 kcal per 100 g, with 2.3 g of sugars and 11.6 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
2.3 g · Low
Saturated fat
0 g · Low
Sugars
2.3 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 slices (43 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 186 kcal 80 kcal 286 −35%
Total fat 2.3 g 1 g 1% 5.3 −56%
Saturated fat 0 g 0 g 0% 1 −100%
Carbohydrates 41.9 g 18 g 7% 48.4 −14%
Total sugars 2.3 g 1 g 4.6 −49%
Added sugars 0.5 g 0.2 g 0% 2.6 −82%
Dietary fiber 9.3 g 4 g 14% 4.5 +106%
Protein 11.6 g 5 g 10% 9.6 +22%
Salt 1 g 0.4 g 1.3 −23%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other breads

Calories lower 3%
Sugars lower 39%
Salt lower 28%
Saturated fat lower 1%
Protein top 16%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whole wheat flour, water, wheat gluten, cellulose fiber, modified wheat starch, whole grains (oats, wheat, barley, triticale, rye, amaranth), yeast, sugar, salt, molasses, preservatives (calcium propionate, sorbic acid), grain vinegar, natural flavor, datem, soybean oil, cellulose gum, monoglycerides, wheat germ, flaxseed, honey solids, cornmeal, monocalcium phosphate, reb a (stevia leaf sweetener), calcium sulfate, soy lecithin, citric acid, potassium iodate.

May contain palm oilNot vegan
Allergens
GlutenSoybeans

Additives 9

E200 - Sorbic acid
Preservative
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 slices (43 g)
Sold in
United States
Barcode
0078700802675

Prices reported by shoppers

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Frequently asked questions

How many calories are in Light Multigrain Bread?

Light Multigrain Bread contains 186 kcal per 100 g and about 80 kcal per serving (2 slices (43 g)).

How much sugar is in Light Multigrain Bread?

Light Multigrain Bread has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Light Multigrain Bread healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Light Multigrain Bread vegan?

Based on its ingredient list, it is not vegan.

What allergens does Light Multigrain Bread contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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