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Jufka pâte phyllo
Jufka pâte phyllo by Klas provides 219 kcal per 100 g, with 0 g of sugars and 5.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Phyllo dough category and comes in a 500 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 219 kcal | 282 −22% |
| Total fat | 1.6 g | 1 +59% |
| Saturated fat | 0.2 g | 0.2 |
| Carbohydrates | 45.5 g | 59.3 −23% |
| Total sugars | 0 g | 2.1 −100% |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 1.7 g | 2.3 −26% |
| Protein | 5.6 g | 8.8 −36% |
| Salt | 0.3 g | 1.3 −75% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 28 Phyllo dough products on Foodmetria.
Compared with other phyllo dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
farine de blé, eau, amidon de blé, huile de tournesol, gluten de blé, sirop de glucose, frais, sel de cuisine, émulsifiant: lécithine de soja
- Allergens
- GlutenSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Labels & certifications
- HalalNo preservatives
- Sold in
- Germany, Switzerland
- Barcode
- 3870004003461
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jufka pâte phyllo?
Jufka pâte phyllo contains 219 kcal per 100 g.
How much sugar is in Jufka pâte phyllo?
Jufka pâte phyllo has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jufka pâte phyllo healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Jufka pâte phyllo contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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