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Wild mushroom,spinach and ricotta filo parcels
Wild mushroom,spinach and ricotta filo parcels by Booths is listed in the Phyllo dough category. It is classified as NOVA 3 (processed food). It comes in a 300g pack. Contains: gluten, milk.
Ingredients
Wild Mushroom, Spinach and Ricotta Cheese (73%) (Wild Mushroom, Ricotta Cheese (Milk), Spinach, Onion, Rapeseed Oil, Rice Vinegar, Garlic Purée, Red Chilli Purée, Salt, Dried Basil, Dried Marjoram), Filo Pastry (10%) (Fortified Wheat Flour", Water, Sunflower Oil, Salt), Pastry (10%) (Wheat Flour, Water, Rapeseed Oil, Salt), Rapeseed Oil, Batter (Fortified Wheat Flour", Water), Paprika. "Fortified Wheat Flour contains (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Allergy Advice For allergens, including cereals containing Gluten, see ingredients in bold. May contain Nuts and Sesame. Suitable for Vegetarians.
- Allergens
- GlutenMilk
- May contain traces
- NutsSesame seeds
Product details
- Quantity
- 300g
- Labels & certifications
- Vegetarian
- Sold in
- United Kingdom
- Barcode
- 5028440450433
Prices reported by shoppers
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Frequently asked questions
Is Wild mushroom,spinach and ricotta filo parcels healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Wild mushroom,spinach and ricotta filo parcels vegan?
Based on its ingredient list, it is not vegan.
What allergens does Wild mushroom,spinach and ricotta filo parcels contain?
According to the label data it contains: Gluten, Milk. It may also contain traces of nuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 26, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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