Roast Chicken & Bacon

Average nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Roast Chicken & Bacon by Booths provides 290 kcal per 100 g, with 1.4 g of sugars and 13.2 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwich made with loaf bread and various fillings category and comes in a Each pack. Contains: eggs, gluten, pork.

Nutrient levels per 100 g

Fat
14.8 g · Moderate
Saturated fat
2 g · Moderate
Sugars
1.4 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 290 kcal 290 kcal 255 +14%
Total fat 14.8 g 14.8 g 19% 10.7 +38%
Saturated fat 2 g 2 g 10% 3.7 −46%
Carbohydrates 24.7 g 24.7 g 9% 27.2 −9%
Total sugars 1.4 g 1.4 g 4.8 −71%
Added sugars 2.5 g 2.5 g 5% 2.3 +11%
Dietary fiber 2.3 g 2.3 g 8% 2.5 −7%
Protein 13.2 g 13.2 g 26% 11.9 +11%
Salt 1.2 g 1.2 g 1.3 −8%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 29 Sandwich made with loaf bread and various fillings products on Foodmetria.

Compared with other sandwich made with loaf bread and various fillings

Calories higher 26%
Sugars lower 11%
Salt higher 33%
Saturated fat lower 15%
Protein top 32%
Fiber top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Malted Bread (Fortified Wheat Flour (Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Wheat Bran, Yeast, Malted Barley Flour, Salt, Wheat Protein, Spirit Vinegar, Emulsifiers: Mono - and Diglycerides of Fatty Acids; Mono - and Diacetyltartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Malted Wheat Flour, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid, Wheat Flour), Chicken Breast (22%) (Chicken Breast, Starch, Salt), Black Pepper Mayonnaise (19%) (Mayonnaise (Rapeseed Oil, Water, Spirit Vinegar, Pasteurised Free Range Egg Yolk, Sugar, Thickener: Modified Starch, Salt, Acidity Regulator: Acetic Acid, Stabilisers: Xanthan Gum; Guar Gum, Flavourings, Colour: Beta-Carotene), Black Pepper), Streaky Bacon (9%) (Pork, Salt, Brown Sugar (Sugar, Cane Molasses), Preservative: Sodium Nitrate).

May contain palm oilNot veganNot vegetarian
Allergens
EggsGlutenPork

Additives 10

High overexposure risk
E260 - Acetic acid
Preservative
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
Each
Serving size
1 portion (100 g)
Sold in
United Kingdom
Barcode
5028440686429

Prices reported by shoppers

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Frequently asked questions

How many calories are in Roast Chicken & Bacon?

Roast Chicken & Bacon contains 290 kcal per 100 g and about 290 kcal per serving (1 portion (100 g)).

How much sugar is in Roast Chicken & Bacon?

Roast Chicken & Bacon has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Roast Chicken & Bacon healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Roast Chicken & Bacon vegan?

Based on its ingredient list, it is not vegan.

What allergens does Roast Chicken & Bacon contain?

According to the label data it contains: Eggs, Gluten, Pork. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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