Comparison

Jufka pâte phyllo vs Pasta fillo

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientJufka pâte phylloPasta fillo
Nutri-Score b b
NOVA group 4 4
Calories 219 kcal 290 kcal
Fat 1.6 g 0.7 g
Saturated fat 0.2 g 0.2 g
Sugars 0 g 1.6 g
Salt 0.3 g 1 g
Fiber 1.7 g 6.1 g
Protein 5.6 g 8 g
Additives21
AllergensGluten, SoybeansGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Jufka pâte phyllo has 24% fewer calories (219 kcal vs 290 kcal).
  • Pasta fillo has 56% less fat (0.7 g vs 1.6 g).
  • Jufka pâte phyllo has no sugar, while Pasta fillo has 1.6 g.
  • Jufka pâte phyllo has 68% less salt (0.3 g vs 1 g).
  • Pasta fillo has 72% more fiber (6.1 g vs 1.7 g).
  • Pasta fillo has 30% more protein (8 g vs 5.6 g).
  • Only Jufka pâte phyllo lists: Soybeans.

Ingredients

Jufka pâte phyllo

farine de blé, eau, amidon de blé, huile de tournesol, gluten de blé, sirop de glucose, frais, sel de cuisine, émulsifiant: lécithine de soja

Pasta fillo

farina di grano tenero, acqua, sale, amido di mais, destrosio, conservante: sorbato di potassio. Può contenere: soia senape.

FAQ

Which is healthier: Jufka pâte phyllo or Pasta fillo?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Jufka pâte phyllo has fewer calories: 219 kcal versus 290 kcal per 100 g.

Which has less sugar?

Jufka pâte phyllo has less sugar: 0 g versus 1.6 g per 100 g.

More comparisons