Jambon de San Daniele

by Colruyt 90 g in Raw cured ham Barcode 5400141372410

Jambon de San Daniele, AOP

Bad nutritional quality
Processed food
Green-Score
e
Environmental impact estimate

Jambon de San Daniele by Colruyt provides 275 kcal per 100 g, with 0 g of sugars and 26 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Raw cured ham category and comes in a 90 g pack.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
6.5 g · High
Sugars
0 g · Low
Salt
4.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 275 kcal 83 kcal 246 +12%
Total fat 19 g 5.7 g 7% 13.9 +37%
Saturated fat 6.5 g 2 g 10% 5.2 +25%
Carbohydrates 0 g 0 g 0% 0.8 −100%
Total sugars 0 g 0 g 0.4 −100%
Added sugars 0 g 0 g 0% 1 −100%
Protein 26 g 7.8 g 16% 29.3 −11%
Salt 4.4 g 1.3 g 4.9 −9%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1904 Raw cured ham products on Foodmetria.

Compared with other raw cured ham

Calories higher 13%
Sugars lower 1%
Salt lower 21%
Saturated fat higher 21%
Protein top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Jambon de porc italien, sel marin.

Product details

Quantity
90 g
Serving size
30 g
Labels & certifications
Green DotMade in ItalyNutriscorePDO
Sold in
Belgium, Luxembourg
Barcode
5400141372410

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambon de San Daniele?

Jambon de San Daniele contains 275 kcal per 100 g and about 83 kcal per serving (30 g).

How much sugar is in Jambon de San Daniele?

Jambon de San Daniele has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambon de San Daniele healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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