Nutrition report ready
Jambon Cuit Supérieur Issu de Porc du Sud-Ouest IGP
Nutri-Score D NOVA 4
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Jambon Cuit Supérieur Issu de Porc du Sud-Ouest IGP
Jambon cuit supérieur avec couenne, issu de Porc du Sud-Ouest IGP.
Jambon Cuit Supérieur Issu de Porc du Sud-Ouest IGP by Reflets de France provides 156 kcal per 100 g, with 1 g of sugars and 20 g of protein. That is 70% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cooked ham of superior quality category and comes in a 120 g (2 x 60 g) pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 156 kcal | 134 +16% |
| Total fat | 8 g | 5.4 +48% |
| Saturated fat | 3.1 g | 1.9 +60% |
| Carbohydrates | 1 g | 0.8 +21% |
| Total sugars | 1 g | 0.6 +70% |
| Added sugars | 2.7 g | 1.9 +41% |
| Protein | 20 g | 20.5 |
| Salt | 1.8 g | 2.2 −18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 300 Cooked ham of superior quality products on Foodmetria.
Compared with other cooked ham of superior quality
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Jambon de Porc du Sud-Ouest IGP 82%, couenne et gras de Porc du Sud-Ouest IGP 10%, sel, arômes naturels, sucre, antioxydant : ascorbate de sodium, extrait de carotte, extraits d'épices et de plantes aromatiques, conservateur : nitrite de sodium. Viande de porc origine France.
- May contain traces
- MilkNutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 120 g (2 x 60 g)
- Labels & certifications
- Free rangeFrench meatFree range porkFrench porkGreen DotPGIPorc fermier eleve en plein airTriman
- Sold in
- France
- Barcode
- 3560071193706
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jambon Cuit Supérieur Issu de Porc du Sud-Ouest IGP?
Jambon Cuit Supérieur Issu de Porc du Sud-Ouest IGP contains 156 kcal per 100 g.
How much sugar is in Jambon Cuit Supérieur Issu de Porc du Sud-Ouest IGP?
Jambon Cuit Supérieur Issu de Porc du Sud-Ouest IGP has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jambon Cuit Supérieur Issu de Porc du Sud-Ouest IGP healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jambon Cuit Supérieur Issu de Porc du Sud-Ouest IGP vegan?
Based on its ingredient list, it is not vegan.
What allergens does Jambon Cuit Supérieur Issu de Porc du Sud-Ouest IGP contain?
No allergens are listed in the label data. It may also contain traces of milk, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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