Jambon à l'étouffée

by Herta 2 x 160 g in White hams Barcode 7613035860445
Average nutritional quality
Processed food
Green-Score
f
Environmental impact estimate

Jambon à l'étouffée by Herta provides 114 kcal per 100 g, with 0.6 g of sugars and 20 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the White hams category and comes in a 2 x 160 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
3.5 g · Moderate
Saturated fat
1.4 g · Low
Sugars
0.6 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 114 kcal 131 −13%
Total fat 3.5 g 5.2 −32%
Saturated fat 1.4 g 1.9 −27%
Carbohydrates 0.6 g 1.1 −45%
Total sugars 0.6 g 0.7 −13%
Added sugars 0 g 1.8 −100%
Dietary fiber 0.5 g 0.3 +94%
Protein 20 g 20
Salt 1.8 g 2.1 −12%

Category average across 6372 White hams products on Foodmetria.

Compared with other white hams

Calories lower 32%
Sugars lower 48%
Salt lower 20%
Saturated fat lower 39%
Protein top 68%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Antioxydant : isoascorbate de sodium, Conservateur : nitrite de sodium. Fabriqué avec de la viande de porcs Espagne) issus d'élevages rigoureusement sélectionnés. SANS GLUTEN.

Palm oil free
Allergens
Gluten

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
2 x 160 g
Labels & certifications
No glutenMade in Francesuperior quality
Sold in
France
Barcode
7613035860445

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambon à l'étouffée?

Jambon à l'étouffée contains 114 kcal per 100 g.

How much sugar is in Jambon à l'étouffée?

Jambon à l'étouffée has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambon à l'étouffée healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Jambon à l'étouffée contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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