Nutrition report ready

Jalapeño flavor plant-based burgers

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Beyond Burger product.

Nutri-Score B NOVA 4

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Jalapeño flavor plant-based burgers

by Beyond Burger 200g in Vis Barcode 1230000156431
Good nutritional quality
Ultra-processed food

Jalapeño flavor plant-based burgers by Beyond Burger provides 188 kcal per 100 g, with 0.6 g of sugars and 16 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vis category and comes in a 200g pack.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
2.7 g · Moderate
Sugars
0.6 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 188 kcal 188 kcal 167 +13%
Total fat 11 g 11 g 14% 9.1 +22%
Saturated fat 2.7 g 2.7 g 14% 2 +32%
Carbohydrates 5.6 g 5.6 g 2% 4.5 +24%
Total sugars 0.6 g 0.6 g 1.3 −55%
Added sugars 0 g 0 g 0% 0.9 −100%
Dietary fiber 1.5 g 1.5 g 5% 0.5 +208%
Protein 16 g 16 g 32% 16.9 −5%
Salt 0.8 g 0.8 g 2 −62%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59 Vis products on Foodmetria.

Compared with other vis

Calories higher 49%
Sugars higher 32%
Salt lower 30%
Saturated fat higher 18%
Protein top 56%
Fiber top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, erwteneiwit* (15%), raapzaadolie, aroma, rijsteiwit, kokosolie, gedroogde gist, conserveermiddel (kaliumlactaat), azijn, stabilisatoren (methylcellulose, calciumchloride), aardappelzetmeel, zout, appelextract, kleurstof (bietenrood), geconcentreerd granaatappelsap, kaliumzout..

Palm oil freeVeganVegetarian

Additives 4

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200g
Serving size
100 g
Labels & certifications
VegetarianEuropean Vegetarian UnionHalalNutriscoreVeganEuropean Vegetarian Union VeganNewNo soyNutriscore Grade BTriman
Sold in
Netherlands
Barcode
1230000156431

Prices reported by shoppers

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Recipe & label changes

  1. September 19, 2026
    • Ingredients: ingredient list was updated
      Show before / after

      Water, erwteneiwit* (15%), raapzaadolie, aroma, rijsteiwit, kokosolie, gedroogde gist, conserveermiddel (kaliumlactaat), azijn, stabilisatoren (methylcellulose, calciumchloride), ardappelzetmeel, zout, appelextract, kleurstof (bietenrood), geconcentreerd granaatappelsap kaliumzout. *Erwten zijn peulvruchten. Mensen met een ernstige allergie voor peulvruchten zoals pinda's moeten voorzichtig zijn met het proberen van erwteneiwit.

      Water, erwteneiwit* (15%), raapzaadolie, aroma, rijsteiwit, kokosolie, gedroogde gist, conserveermiddel (kaliumlactaat), azijn, stabilisatoren (methylcellulose, calciumchloride), aardappelzetmeel, zout, appelextract, kleurstof (bietenrood), geconcentreerd granaatappelsap, kaliumzout..

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Jalapeño flavor plant-based burgers?

Jalapeño flavor plant-based burgers contains 188 kcal per 100 g and about 188 kcal per serving (100 g).

How much sugar is in Jalapeño flavor plant-based burgers?

Jalapeño flavor plant-based burgers has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jalapeño flavor plant-based burgers healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Jalapeño flavor plant-based burgers vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated September 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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