Hot Cross Buns
Hot Cross Buns by The Bakery Baked With Pride provides 309 kcal per 100 g, with 23.5 g of sugars and 5.9 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2.4 onz (68 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 309 kcal | 210 kcal | 388 −20% | |
| Total fat | 6.6 g | 4.5 g | 6% | 17.8 −63% |
| Saturated fat | 3.7 g | 2.5 g | 13% | 7.5 −51% |
| Carbohydrates | 58.8 g | 40 g | 15% | 51 +15% |
| Total sugars | 23.5 g | 16 g | 25.8 −9% | |
| Dietary fiber | 2.9 g | 2 g | 7% | 2.3 +28% |
| Protein | 5.9 g | 4 g | 8% | 5.7 |
| Salt | 0.2 g | 0.1 g | 0.6 −73% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), milk with vitamin d, raisins, sugar, orange peel, eggs, butter with natural flavor (cream, natural flavor), high fructose corn syrup, contains less than 2% of each of the following: corn syrup, yeast, water, lemon peel, cherries, invert sugar, pineapple, partially hydrogenated soybean oil, salt, cinnamon, potato starch, natural and artificial flavors, allspice, propylene glycol, sorbitan monostearate, citric acid preservative, potassium sorbate preservative, sodium benzoate preservative, titanium dioxide color, mono - and diglycerides, yellow 5 turmeric oleoresin color, sulfur dioxide preservative, red 40, blue 1, corn starch, agar-agar, propylene glycol alginate, xanthan gum, guar gum, locust bean gum, cellulose gum, propyl gallate preservative.
- Allergens
- EggsGlutenMilkSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2.4 onz (68 g)
- Sold in
- United States
- Barcode
- 0078742056289
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hot Cross Buns?
Hot Cross Buns contains 309 kcal per 100 g and about 210 kcal per serving (2.4 onz (68 g)).
How much sugar is in Hot Cross Buns?
Hot Cross Buns has 23.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Hot Cross Buns healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Hot Cross Buns vegan?
Based on its ingredient list, it is not vegan.
What allergens does Hot Cross Buns contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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