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Ghost Pepper Spicy Chicken (Dry Black Noodles)
Ghost Pepper Spicy Chicken (Dry Black Noodles) by Mamee provides 420 kcal per 100 g, with 9.1 g of sugars and 8.8 g of protein. That is 198% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Instant noodles category and comes in a 80g pack. Contains: celery, gluten, molluscs, mustard, peanuts, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 80 g, 1 cup
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 420 kcal | 336 kcal | 285 +48% | |
| Total fat | 14.7 g | 11.8 g | 15% | 10.9 +35% |
| Saturated fat | 7.1 g | 5.7 g | 29% | 4.8 +49% |
| Carbohydrates | 63.2 g | 50.6 g | 18% | 39.8 +59% |
| Total sugars | 9.1 g | 7.3 g | 3.1 +198% | |
| Added sugars | 1.5 g | 1.2 g | 2% | 1.6 |
| Dietary fiber | 3.5 g | 2.8 g | 10% | 2.3 +55% |
| Protein | 8.8 g | 7 g | 14% | 6.5 +36% |
| Salt | 3 g | 2.4 g | 2.6 +13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2094 Instant noodles products on Foodmetria.
Compared with other instant noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
MingrEDIENTS: NOODLE: Wheat Flour, Palm Oil Contains Antioxidant (E321 lapioca Starch, Potato Starch, Cocoa Powder St Contrated Vegetable Juice (Carrot, Maltodextrin, Citric Acid), Sodium Pol phosphate (E452i), Potassium Carbonate Em Ga - E412) SEASONING SAUCE: Water, Sugar, Spices (Garlic Powder, Chil Powder), Flavouring Substances Chicken Favor a difical Pavouring, Gum Arabic (E414)), Roasted Meat Flavour, Seme Oil), Monosodium Glutamate (E621) Disodin tie Sugar, Salt, Starches, Palm Oil, Yeast Extract, Silicon Dioxide (E551 Disodium 5-Guanylate (E627), Disodium S-cosme te (E627), Disodium 5'-Inosinate (E631), Hydrolysed Vegetable Protein, Korean Hot Sauce [Starch Syrup, Water Red t Gartic, Onion, Yeast Extract, Xanthan Gum (E415)], Yeast Extra, Chicken Fat Salt, Glycine (E640) Maltodextrin Che (E30), Guar Gum (E412), Sucralose (E955). CONTAINS: Gluten, Soybean, Sesame. MAY CONTAIN TRACES: Crustaceans, fish, thants, peanuts. Celery, Mustard, Molluscs.
- Allergens
- CeleryGlutenMolluscsMustardPeanutsSesame seedsSoybeans
- May contain traces
- CeleryFishMolluscsMustardPeanutsSesame seeds
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 80g
- Serving size
- 80 g, 1 cup
- Sold in
- Malaysia, Philippines, Sweden, Thailand
- Barcode
- 9555022306698
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ghost Pepper Spicy Chicken (Dry Black Noodles)?
Ghost Pepper Spicy Chicken (Dry Black Noodles) contains 420 kcal per 100 g and about 336 kcal per serving (80 g, 1 cup).
How much sugar is in Ghost Pepper Spicy Chicken (Dry Black Noodles)?
Ghost Pepper Spicy Chicken (Dry Black Noodles) has 9.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Ghost Pepper Spicy Chicken (Dry Black Noodles) healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ghost Pepper Spicy Chicken (Dry Black Noodles) vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ghost Pepper Spicy Chicken (Dry Black Noodles) contain?
According to the label data it contains: Celery, Gluten, Molluscs, Mustard, Peanuts, Sesame seeds, Soybeans. It may also contain traces of fish. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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