Garrofón

by Consum 400g in Frozen legumes Barcode 8414807533739

Garrofón ultracongelado

Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a
Environmental impact estimate

Garrofón by Consum provides 142 kcal per 100 g, with 1.8 g of sugars and 9.1 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Frozen legumes category and comes in a 400g pack.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0 g · Low
Sugars
1.8 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 142 kcal 123 +15%
Total fat 0.7 g 2.1 −67%
Saturated fat 0 g 0.4 −100%
Carbohydrates 16 g 14.4 +11%
Total sugars 1.8 g 2.4 −26%
Added sugars 0 g 0
Dietary fiber 9.5 g 7.1 +34%
Protein 9.1 g 8.3 +9%
Salt 0 g 0.2 −100%

Category average across 13 Frozen legumes products on Foodmetria.

Compared with other frozen legumes

Calories higher 31%
Sugars higher 46%
Salt lower 1%
Saturated fat lower 1%
Protein top 31%
Fiber top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Garrofón

Palm oil freeVeganVegetarian

Product details

Quantity
400g
Labels & certifications
source of fibreGreen DotHigh fibresEnvase 100 reciclable
Sold in
Spain
Barcode
8414807533739

Prices reported by shoppers

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Frequently asked questions

How many calories are in Garrofón?

Garrofón contains 142 kcal per 100 g.

How much sugar is in Garrofón?

Garrofón has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Garrofón healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Garrofón vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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