Fulgi de cereale

by Sanovita 500 grame in Extruded flakes Barcode 5941882801192
Not enough data to compute
Unprocessed or minimally processed

Fulgi de cereale by Sanovita provides 332 kcal per 100 g, with 8.8 g of sugars and 10.2 g of protein. That is 32% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Extruded flakes category and comes in a 500 grame pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.4 g · Low
Saturated fat
0 g · Low
Sugars
8.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 grame

Nutrient Per 100 g Category avg
Calories 332 kcal 375 −11%
Total fat 1.4 g 4.2 −66%
Saturated fat 0 g 1 −100%
Carbohydrates 62.2 g 70 −11%
Total sugars 8.8 g 12.9 −32%
Dietary fiber 6.6 g 8.2 −19%
Protein 10.2 g 10.6

Category average across 131 Extruded flakes products on Foodmetria.

Compared with other extruded flakes

Calories lower 3%
Sugars lower 40%
Saturated fat lower 1%
Protein top 52%
Fiber top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fulgi de cereale integrale ( ovăz , grâu , secară , orz )

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
500 grame
Serving size
100 grame
Sold in
Romania
Barcode
5941882801192

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fulgi de cereale?

Fulgi de cereale contains 332 kcal per 100 g.

How much sugar is in Fulgi de cereale?

Fulgi de cereale has 8.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Fulgi de cereale healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fulgi de cereale vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Fulgi de cereale contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 20, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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