Frosted wildberry toaster pastries
Frosted wildberry toaster pastries by Clover Valley provides 375 kcal per 100 g, with 38.5 g of sugars and 2.9 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Toaster pastries category. Contains: gelatin, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 pastries (104 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 375 kcal | 390 kcal | 442 −15% | |
| Total fat | 8.7 g | 9 g | 12% | 11.3 −24% |
| Saturated fat | 4.3 g | 4.5 g | 23% | 4.6 −6% |
| Carbohydrates | 71.2 g | 74 g | 27% | 69.9 |
| Total sugars | 38.5 g | 40 g | 36.7 +5% | |
| Added sugarsUSDA | 36.5 g | 38 g | 76% | 28.8 +27% |
| Dietary fiber | 1 g | 1 g | 4% | 2.1 −53% |
| Protein | 2.9 g | 3 g | 6% | 5.1 −44% |
| Salt | 0.9 g | 0.9 g | 0.7 +24% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 254 Toaster pastries products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.
Compared with other toaster pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour (flour, niacin, reduced iron, thiamine hydrochloride, riboflavin, folic acid), corn syrup, sugar, high fructose corn syrup, palm oil, contains less than 2% of: whey permeate, glycerin, water, modified cornstarch, white grape juice concentrate, pre-gelatinized yellow corn meal, salt, natural and artificial flavor, leavening (sodium aluminum phosphate, baking soda), citric acid, juice concentrate blend (blueberry juice concentrate, raspberry juice concentrate, strawberry juice concentrate, cherry juice concentrate, grape juice concentrate, apple juice concentrate, pear juice concentrate, elderberry juice concentrate, sulfur dioxide [preservative]) potassium sorbate (preservative), gelatin, color added, enzyme modified soy protein, flour, food starch-modified, vitamin, vitamin a palmitate, reduced iron, niacin, niacinamide, pyridoxime hydrochloride, thiamine mononitrate, riboflavin, folic acid, blue 1, red 40, blue 2, red 3.
- Allergens
- GelatinGlutenMilk
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 pastries (104 g)
- Sold in
- United States
- Barcode
- 0030700751025
Prices reported by shoppers
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Frequently asked questions
How many calories are in Frosted wildberry toaster pastries?
Frosted wildberry toaster pastries contains 375 kcal per 100 g and about 390 kcal per serving (2 pastries (104 g)).
How much sugar is in Frosted wildberry toaster pastries?
Frosted wildberry toaster pastries has 38.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Frosted wildberry toaster pastries healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Frosted wildberry toaster pastries vegan?
Based on its ingredient list, it is not vegan.
What allergens does Frosted wildberry toaster pastries contain?
According to the label data it contains: Gelatin, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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