Frosted oats

by Lowes Foods in Cereals and their products Barcode 0741643032446
Bad nutritional quality
Ultra-processed food

Frosted oats by Lowes Foods provides 400 kcal per 100 g, with 43.3 g of sugars and 6.7 g of protein. That is 144% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cereals and their products category. Contains: gelatin, gluten.

Nutrient levels per 100 g

Fat
3.3 g · Moderate
Saturated fat
0 g · Low
Sugars
43.3 g · High
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3/4 cup (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 400 kcal 120 kcal 389
Total fat 3.3 g 1 g 1% 7.8 −57%
Saturated fat 0 g 0 g 0% 1.6 −100%
Carbohydrates 90 g 27 g 10% 69.5 +30%
Total sugars 43.3 g 13 g 17.7 +144%
Dietary fiber 3.3 g 1 g 4% 7.7 −57%
Protein 6.7 g 2 g 4% 10.3 −35%
Salt 1.3 g 0.4 g 0.8 +70%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8322 Cereals and their products products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other cereals and their products

Calories higher 35%
Sugars higher 6%
Salt higher 19%
Saturated fat lower 1%
Protein top 78%
Fiber top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whole grain oat flour (includes the oat bran), marshmallows (sugar, corn syrup, dextrose, modified food starch, gelatin, artificial and natural flavor, yellow 5 & 6, red 40, blue 1), sugar, wheat starch, corn syrup, salt, calcium carbonate, color added, dicalcium phosphate, trisodium phosphate, artificial flavor, vitamin c (sodium ascorbate), a b vitamin (niacinamide), bht (a preservative), vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), vitamin b1 (thiamin mononitrate), vitamin a palmitate, a b b vitamin (folic acid), vitamin b12, vitamin d.

Palm oil freeNot veganNot vegetarian
Allergens
GelatinGluten

Additives 8

Moderate overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3/4 cup (30 g)
Sold in
United States
Barcode
0741643032446

Prices reported by shoppers

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Frequently asked questions

How many calories are in Frosted oats?

Frosted oats contains 400 kcal per 100 g and about 120 kcal per serving (3/4 cup (30 g)).

How much sugar is in Frosted oats?

Frosted oats has 43.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Frosted oats healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Frosted oats vegan?

Based on its ingredient list, it is not vegan.

What allergens does Frosted oats contain?

According to the label data it contains: Gelatin, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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