Nutrition report ready
Fresh foods market, ice cream cake with broken cookie pieces
Nutri-Score E NOVA 4
View detailsFresh foods market, ice cream cake with broken cookie pieces
Fresh foods market, ice cream cake with broken cookie pieces by Fresh Foods Market provides 287 kcal per 100 g, with 26.9 g of sugars and 2.8 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.167 cake (108 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 287 kcal | 310 kcal | 214 +34% | |
| Total fat | 14.8 g | 16 g | 21% | 10 +48% |
| Saturated fat | 10.2 g | 11 g | 55% | 6.2 +65% |
| Carbohydrates | 34.3 g | 37 g | 13% | 28.4 +21% |
| Total sugars | 26.9 g | 29 g | 21.6 +24% | |
| Dietary fiber | 1.9 g | 2.1 g | 8% | 1 +99% |
| Protein | 2.8 g | 3 g | 6% | 3.4 −18% |
| Salt | 0.3 g | 0.3 g | 0.2 +37% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10950 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sodium
- 120 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ice cream (cream, skim milk powder, whey powder, sucrose, corn syrup, stabilizer (mono & diglycerides, guar gum, locust bean gum, calcium sulfate, polysorbate 80, carrageenan), water), cookies 'n cream pieces (sugar, wheat flour, palm oil, cocoa processed with alkali, contains 2% or less of: high fructose corn syrup, chocolate liquor, salt, natural flavor, baking soda, soy lecithin), vanilla icing (sugar, vegetable shortening (partially hydrogenated palm kernel oil and/or soybean oil), water, corn syrup, dextrose, sodium caseinate, potassium sorbate (preservative), modified cellulose, polysorbate 60, artificial flavors, salt, sodium citrate, soy protein concentrate, mono & diglycerides, sodium benzoate (preservative), polyglycerol esters of fatty acids, soy lecithin, xanthan gum), dark chocolate coating (chocolate liquor (processed with alkali), sugar, coconut and soybean oils, soy lecithin, vanilla), oil blend (soybean oil, coconut oil, soy lecithin, vanillin), natural and artificial flavor.
- Allergens
- GlutenMilkSoybeans
Additives 17
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.167 cake (108 g)
- Sold in
- United States
- Barcode
- 0072036950482
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fresh foods market, ice cream cake with broken cookie pieces?
Fresh foods market, ice cream cake with broken cookie pieces contains 287 kcal per 100 g and about 310 kcal per serving (0.167 cake (108 g)).
How much sugar is in Fresh foods market, ice cream cake with broken cookie pieces?
Fresh foods market, ice cream cake with broken cookie pieces has 26.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fresh foods market, ice cream cake with broken cookie pieces healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fresh foods market, ice cream cake with broken cookie pieces vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fresh foods market, ice cream cake with broken cookie pieces contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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