French Onion Dip
French Onion Dip by Reser's Fine Foods provides 267 kcal per 100 g, with 0 g of sugars and 3.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: eggs, gelatin, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 267 kcal | 80 kcal | 194 +37% | |
| Total fat | 26.7 g | 8 g | 10% | 12.8 +108% |
| Saturated fat | 5 g | 1.5 g | 8% | 2.4 +106% |
| Carbohydrates | 6.7 g | 2 g | 1% | 16.1 −59% |
| Total sugars | 0 g | 0 g | 9.8 −100% | |
| Dietary fiber | 0.8 g | 0.2 g | 1% | 2.4 −67% |
| Protein | 3.3 g | 1 g | 2% | 2.8 +18% |
| Salt | 1.7 g | 0.5 g | 5.9 −72% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sour dressing (non fat milk, palm oil, modified corn starch, soybean oil, mono and diglycerides, gelatin, lactic acid, guar gum, potassium sorbate to protect flavor, citric acid, acetic acid, natural and artificial flavors, carrageenan, sodium phosphate, beta-carotene), mayonnaise (soybean oil, water, egg yolks, vinegar, salt), water, dehydrated toasted onion, seasoning (salt, sugar, onion powder, hydrolyzed corn, soy, and wheat protein, soybean oil, potassium sorbate and sodium benzoate [preservatives], xanthan gum, corn syrup solids, dehydrated parsley, maltodextrin, worcestershire sauce [vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor], citric acid, spices, yeast extract, cellulose gum, caramel color, lactic acid), vinegar, modified corn starch.
- Allergens
- EggsGelatinGlutenMilkSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (30 g)
- Sold in
- United States
- Barcode
- 0071117006018
Prices reported by shoppers
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Frequently asked questions
How many calories are in French Onion Dip?
French Onion Dip contains 267 kcal per 100 g and about 80 kcal per serving (2 Tbsp (30 g)).
How much sugar is in French Onion Dip?
French Onion Dip has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is French Onion Dip healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is French Onion Dip vegan?
Based on its ingredient list, it is not vegan.
What allergens does French Onion Dip contain?
According to the label data it contains: Eggs, Gelatin, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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