Nutrition report ready

Fondant Chocolate

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Continente product.

Nutri-Score E NOVA 4

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Fondant Chocolate

by Continente 2 x 90 g in Frozen cakes and pastries Barcode 5601312512561

Bolo de chocolate com recheio de chocolate negro

Bad nutritional quality
Ultra-processed food

Fondant Chocolate by Continente provides 441 kcal per 100 g, with 31.2 g of sugars and 6.3 g of protein. That is 49% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen cakes and pastries category and comes in a 2 x 90 g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
27.8 g · High
Saturated fat
16.3 g · High
Sugars
31.2 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 90 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 441 kcal 397 kcal 318 +39%
Total fat 27.8 g 25 g 32% 16.2 +71%
Saturated fat 16.3 g 14.7 g 74% 8 +104%
Carbohydrates 39.8 g 35.8 g 13% 36.9 +8%
Total sugars 31.2 g 28.1 g 20.9 +49%
Added sugars 58.1 g 52.3 g 105% 17.6 +231%
Dietary fiber 3.2 g 2.9 g 10% 2.3 +36%
Protein 6.3 g 5.7 g 11% 5.5 +14%
Salt 0.5 g 0.5 g 0.5

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 463 Frozen cakes and pastries products on Foodmetria.

Compared with other frozen cakes and pastries

Calories higher 9%
Sugars higher 14%
Salt higher 35%
Saturated fat higher 6%
Protein top 29%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Açúcar, chocolate branco (25%) (açúcar, _leite_ em pó gordo, manteiga de cacau, emulsionante (lecitina de girassol), aroma natural de baunilha), açúcar, nata (_leite_) (10,8%), _leite_ magro (10,4%), água, farinha de _trigo_, gorduras vegetais (palma e palmiste), manteiga (_leite_), queijo cottage em pó (_leite_), dextrose, álcool etílico (1,6%), amido modificado de milho, gelatina de bovino, amido de milho, acidificante (ácido cítrico), emulsionante (mono e diglicéridos de ácidos gordos), levedante (bicarbonato de sódio), sal.

Contains palm oilNot vegan
Allergens
GlutenMilk
May contain traces
EggsGlutenNutsSoybeans

Additives 5

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
2 x 90 g
Serving size
90 g
Labels & certifications
Rainforest AllianceRainforest Alliance Cocoa
Sold in
Portugal
Barcode
5601312512561

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fondant Chocolate?

Fondant Chocolate contains 441 kcal per 100 g and about 397 kcal per serving (90 g).

How much sugar is in Fondant Chocolate?

Fondant Chocolate has 31.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Fondant Chocolate healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Fondant Chocolate vegan?

Based on its ingredient list, it is not vegan.

What allergens does Fondant Chocolate contain?

According to the label data it contains: Gluten, Milk. It may also contain traces of eggs, nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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