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Farro Bio
Farro Bio by Poggio del Farro provides 344 kcal per 100 g, with 3.7 g of sugars and 13 g of protein. That is 79% less sugar than the average product in this category. It is listed in the Cereals and their products category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 344 kcal | 389 −12% |
| Total fat | 2 g | 7.8 −74% |
| Saturated fat | 0.6 g | 1.6 −63% |
| Carbohydrates | 66 g | 69.5 −5% |
| Total sugars | 3.7 g | 17.7 −79% |
| Protein | 13 g | 10.3 +26% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8322 Cereals and their products products on Foodmetria.
Compared with other cereals and their products
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- OrganicEU Organic
- Sold in
- Italy
- Barcode
- 8033413344005
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farro Bio?
Farro Bio contains 344 kcal per 100 g.
How much sugar is in Farro Bio?
Farro Bio has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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