Fannie may, milk and dark assorted chocolates
Fannie may, milk and dark assorted chocolates by Fannie May provides 424 kcal per 100 g, with 48.5 g of sugars and 3 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Assorted chocolate candies category. Contains: eggs, milk, nuts, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 pieces (33 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 424 kcal | 140 kcal | 538 −21% | |
| Total fat | 21.2 g | 7 g | 9% | 33.5 −37% |
| Saturated fat | 12.1 g | 4 g | 20% | 18 −33% |
| Carbohydrates | 57.6 g | 19 g | 7% | 51.4 +12% |
| Total sugars | 48.5 g | 16 g | 46.6 | |
| Dietary fiber | 3 g | 1 g | 4% | 2.6 +15% |
| Protein | 3 g | 1 g | 2% | 6.1 −50% |
| Salt | 0.2 g | 0 g | 0.3 −45% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1221 Assorted chocolate candies products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.
Compared with other assorted chocolate candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, milk chocolate (sugar, cocoa butter, chocolate liquor, milk, soy lecithin (an emulsifier) and vanilla), dark chocolate (sugar, chocolate liquor {processed with alkali}, cocoa butter milk, butterfat, soy lecithin, vanilla), corn syrup, water, coconut dough (invert sugar, desiccated coconut, corn syrup, cocoa butter, pure vanilla extract, artificial coconut flavor, salt, citric acid, sodium metabisulfate (as preservative)), cream chocolate liquor, salted butter (cream, salt), invert sugar, walnuts, milk confection (sugar, palm kernel oil, nonfat milk, whole milk, cocoa powder, hydrogenated palm oil, cocoa (processed with alkali), sorbitan tristearate (an emulsifier), soy lecithin and natural vanilla), roasted almonds, sweetened condensed milk (milk, sugar, skim milk), white confection (sugar, fractionated palm kernel oil, nonfat milk, whole milk, partially hydrogenated palm oil, glycerol - lacto esters of fatty acids {an emulsifier}, soy lecithin, vanilla, salt), dark confection (sugar, palm kernel oil, cocoa processed with alkali, lactose (from milk), soy lecithin, sorbitan tristearate, natural vanilla extract), ultra-pasteurized light cream (milk, cream, disodium phosphate, sodium citrate, carrageenan), raisins (raisins, sunflower oil), brown sugar, partially hydrogenated vegetable oil (cottonseed, soybean), toasted coconut (coconut, sugar, dextrose, and salt), cherries (cherries, water, corn syrup, sugar, citric acid, natural and artificial flavors, sodium benzoate, potassium sorbate, fd&c red no.40, sulfur dioxide (preservative)), dark confection (sugar, fractionated palm kernel oil, cocoa processed with alkali, lactose (from milk), partially hydrogenated palm oil, soy lecithin, sorbitan tristearate and vanilla), dextrose, pecans, powdered sugar (sugar, cornstarch), egg whites, maple syrup, natural strawberry flavor (strawberry puree, water, sugar, corn syrup, strawberry juice concentrate and other fruit juice concentrates, corn starch-modified, citric acid, fd&c red no.40 and fd&c blue no.1, potassium sorbate and sodium benzoate), strawberry powder, natural raspberry flavor (water, sugar, corn syrup, propylene glycol, corn starch modified, citric acid, fd&c red no.40 and fd&c blue no.1, potassium sorbate and sodium benzoate), honey, salt, almond flavor, artificial roman punch flavor (water, artificial flavor, propylene glycol, artificial flavors), raspberry powder, lemon puree concentrate, invertase (glycerol and invertase from saccharomyces cerevisiae), natural and artificial vanilla flavor (glycerine, propylene glycol, water, sugar, caramel color (sulfites), alcohol, sodium benzoate and potassium sorbate), peppermint oil, caramel color, baking soda, invertase (food enzyme derived from saccharomyces cerevisiae), yellow color (soy lecithin, propylene glycol and fd&c yellow no.5 lake), pink paste color (sugar, corn syrup, glycerine, water, fd&c red no.3, corn starch-modified, fd&c yellow no.5, agar gum, sodium citrate, potassium sorbate, citric acid), maple flavor (water, propylene glycol, caramel color, ethyl alcohol), an antioxidant (propylene glycol, tbhq, citric acid), pure vanilla extract (water, ethyl alcohol, vanilla bean extractives), yellow color (water, propylene glycol, fd&c yellow no.5).
- Allergens
- EggsMilkNutsSoybeansSulphur dioxide and sulphites
Additives 23
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 pieces (33 g)
- Sold in
- United States
- Barcode
- 0052745728312
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fannie may, milk and dark assorted chocolates?
Fannie may, milk and dark assorted chocolates contains 424 kcal per 100 g and about 140 kcal per serving (2 pieces (33 g)).
How much sugar is in Fannie may, milk and dark assorted chocolates?
Fannie may, milk and dark assorted chocolates has 48.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fannie may, milk and dark assorted chocolates healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fannie may, milk and dark assorted chocolates vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fannie may, milk and dark assorted chocolates contain?
According to the label data it contains: Eggs, Milk, Nuts, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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