View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Extra crispy batter fish fingers
Extra crispy batter fish fingers by Young's provides 215 kcal per 100 g, with 0.6 g of sugars and 10 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fish fingers category and comes in a 8 pack. Contains: fish, gluten, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 215 kcal | 204 +6% |
| Total fat | 10.3 g | 9.3 +11% |
| Saturated fat | 1.7 g | 1.2 +46% |
| Carbohydrates | 20.3 g | 17.9 +14% |
| Total sugars | 0.6 g | 1.2 −51% |
| Added sugars | 0 g | 0.2 −89% |
| Dietary fiber | 0.6 g | 1.2 −50% |
| Protein | 10 g | 12.3 −18% |
| Salt | 0.9 g | 0.9 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 490 Fish fingers products on Foodmetria.
Compared with other fish fingers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Alaska Pollock (48%) (Fish), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sunflower Oil, Water, Rapeseed Oil, Palm Oil, Salt, Wheat Starch, Maize Flour, Raising Agents: Diphosphates, Sodium Bicarbonate; Mustard Flour, Dextrose, Flavourings (contain Mustard), Spice, Colours: Curcumin, Capsanthin; Black Pepper Extract. Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold. Caution! Although extra care has been taken to remove all bones, some may remain.
- Allergens
- FishGlutenMustard
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 8
- Sold in
- United Kingdom
- Barcode
- 5000205050058
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Extra crispy batter fish fingers?
Extra crispy batter fish fingers contains 215 kcal per 100 g.
How much sugar is in Extra crispy batter fish fingers?
Extra crispy batter fish fingers has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Extra crispy batter fish fingers healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Extra crispy batter fish fingers vegan?
Based on its ingredient list, it is not vegan.
What allergens does Extra crispy batter fish fingers contain?
According to the label data it contains: Fish, Gluten, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
a NOVA 4 
a NOVA 4 
a NOVA 4 More fish fingers
View all →
a NOVA 4 
a NOVA 3 
b NOVA 3 
b NOVA 4 
b NOVA 3 
a NOVA 4 More from Young's
View all →
a NOVA 3 
d NOVA 4 
a NOVA 4 
c NOVA 4 
c NOVA 4 
b NOVA 4