Nutrition report ready
Dawn Food Products, Inc., Triple Layer Italian Creme Cake
Nutri-Score E NOVA 4
View detailsDawn Food Products, Inc., Triple Layer Italian Creme Cake
Dawn Food Products, Inc., Triple Layer Italian Creme Cake by Dawn Food Products Inc. provides 384 kcal per 100 g, with 42.5 g of sugars and 4.1 g of protein. That is 34% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.031 of cake (73 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 384 kcal | 280 kcal | 389 | |
| Total fat | 17.8 g | 13 g | 17% | 18.2 |
| Saturated fat | 6.9 g | 5 g | 25% | 7.4 −7% |
| Carbohydrates | 53.4 g | 39 g | 14% | 51.9 |
| Total sugars | 42.5 g | 31 g | 31.8 +34% | |
| Dietary fiber | 1.4 g | 1 g | 4% | 1.8 −22% |
| Protein | 4.1 g | 3 g | 6% | 4.7 −13% |
| Salt | 0.8 g | 0.6 g | 0.7 +25% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9259 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Powdered sugar, sugar, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), eggs, coconut (coconut, sugar, water, propylene glycol, salt, sodium metabisulfite [preservative]), egg whites, palm oil, soybean oil, invert sugar, water, walnuts, contains 2% or less of: arabic gum, beta-carotene (color), cellulose gum, citric acid, corn flour, corn syrup, cornstarch, datem, dextrose, food starch-modified, guar gum, high oleic sunflower and/or canola oil, hydrogenated cottonseed oil, leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate, sodium aluminum phosphate), maltodextrin, mono - and diglycerides, natural and artificial flavor, nonfat milk, pecans, polyglycerol esters of fatty acids, polysorbate 60, potassium sorbate and sodium propionate (preservatives), propylene glycol alginate, propylene glycol mono - and diesters of fatty acids, salt, sodium stearoyl lactylate, sorbitol, soy flour, soy lecithin, whey, xanthan gum.
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 28
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.031 of cake (73 g)
- Sold in
- United States
- Barcode
- 0029519233846
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dawn Food Products, Inc., Triple Layer Italian Creme Cake?
Dawn Food Products, Inc., Triple Layer Italian Creme Cake contains 384 kcal per 100 g and about 280 kcal per serving (0.031 of cake (73 g)).
How much sugar is in Dawn Food Products, Inc., Triple Layer Italian Creme Cake?
Dawn Food Products, Inc., Triple Layer Italian Creme Cake has 42.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Dawn Food Products, Inc., Triple Layer Italian Creme Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Dawn Food Products, Inc., Triple Layer Italian Creme Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Dawn Food Products, Inc., Triple Layer Italian Creme Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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