Nutrition report ready
Dawn Food Products, Inc., Peanut Butter Chocolate Passon Cake
Nutri-Score E NOVA 4
View detailsDawn Food Products, Inc., Peanut Butter Chocolate Passon Cake
Dawn Food Products, Inc., Peanut Butter Chocolate Passon Cake by Dawn Food Products Inc. provides 442 kcal per 100 g, with 32.6 g of sugars and 4.7 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.05 of cake (86 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 442 kcal | 380 kcal | 389 +14% | |
| Total fat | 27.9 g | 24 g | 31% | 18.2 +54% |
| Saturated fat | 9.3 g | 8 g | 40% | 7.4 +26% |
| Carbohydrates | 44.2 g | 38 g | 14% | 51.9 −15% |
| Total sugars | 32.6 g | 28 g | 31.8 | |
| Dietary fiber | 1.2 g | 1 g | 4% | 1.8 −33% |
| Protein | 4.7 g | 4 g | 8% | 4.7 |
| Salt | 0.9 g | 0.7 g | 0.7 +33% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9259 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Powdered sugar, liquid sucrose, sugar, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), palm oil, eggs, peanuts, margarine (palm oil, water, soybean oil, salt, mono - and diglycerides, colored with annatto, calcium disodium edta added as preservative, artificial flavor, vitamin a palmitate added), peanut butter (peanuts, dextrose, hydrogenated cottonseed and rapeseed oil, salt), canola oil, soybean oil, water, corn syrup, contains 2% or less of: blue lake 2, cellulose gum, citric acid, cocoa processed with alkali, corn flour, cornstarch, dark chocolate flavored drizzle (sugar, hydrogenated palm kernel oil, cocoa powder processed with alkali, buttermilk, cocoa powder, datem, milkfat, hydrogenated palm oil, sorbitan monostearate, soy lecithin, polysorbate 60, natural and artificial flavor), dextrose, egg whites, enzymes, food starch-modified, glycerin, guar gum, high oleic sunflower and/or canola oil, hydrogenated cottonseed oil, invert sugar, leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate), medium chain triglycerides, milk chocolate peanut butter cup (milk chocolate [sugar, cocoa butter, chocolate, milk, soy lecithin, natural flavor], sugar, peanut butter [peanuts, salt], palm kernel oil, partially defatted peanut flour, nonfat milk, salt, soy lecithin), mono - and diglycerides, natural and artificial flavor, nonfat milk, polyglycerol esters of fatty acids, polysorbate 60, polysorbate 80, potassium sorbate and sodium propionate and sorbic acid (preservatives), propylene glycol mono - and diesters of fatty acids, propylene glycol monostearate, red lake 40, salt, sodium stearoyl lactylate, sorbitol, soy flour, soy lecithin, whey, xanthan gum, yellow lake 5, yellow lake 6.
- Allergens
- EggsGlutenMilkPeanutsSoybeans
Additives 24
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.05 of cake (86 g)
- Sold in
- United States
- Barcode
- 0029519236755
Prices reported by shoppers
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Frequently asked questions
How many calories are in Dawn Food Products, Inc., Peanut Butter Chocolate Passon Cake?
Dawn Food Products, Inc., Peanut Butter Chocolate Passon Cake contains 442 kcal per 100 g and about 380 kcal per serving (0.05 of cake (86 g)).
How much sugar is in Dawn Food Products, Inc., Peanut Butter Chocolate Passon Cake?
Dawn Food Products, Inc., Peanut Butter Chocolate Passon Cake has 32.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Dawn Food Products, Inc., Peanut Butter Chocolate Passon Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Dawn Food Products, Inc., Peanut Butter Chocolate Passon Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Dawn Food Products, Inc., Peanut Butter Chocolate Passon Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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