Croissants With Vanilla Filling, Vanilla
Croissants With Vanilla Filling, Vanilla provides 438 kcal per 100 g, with 14.6 g of sugars and 6.3 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 croissant (48 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 438 kcal | 210 kcal | 388 +13% | |
| Total fat | 22.9 g | 11 g | 14% | 17.8 +28% |
| Saturated fat | 10.4 g | 5 g | 25% | 7.5 +40% |
| Carbohydrates | 50 g | 24 g | 9% | 51 |
| Total sugars | 14.6 g | 7 g | 25.8 −43% | |
| Added sugarsUSDA | 10.4 g | 5 g | 10% | 19.3 −46% |
| Dietary fiber | 2.1 g | 1 g | 4% | 2.3 −8% |
| Protein | 6.3 g | 3 g | 6% | 5.7 +10% |
| Salt | 0.7 g | 0.3 g | 0.6 +7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4262 Pastries products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from December 2020. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour, Vanilla Flavored Filling 30% [Sugar, Water, Vegetable Oils (Palm), Glucose Syrup, Whey Powder, Whole Milk Powder, Modified Corn Starch, Egg Powder, Emulsifiers (Soy Lecithin, Mono-And Diglycerides Of Fatty Acids), Preservative (Potassium Sorbate), Acid (Citric Acid), Thickener (Carboxymethylcellulose), Flavoring (Hazelnut, Vanilla)], Margarine [Vegetable Oils (Palm, Sunflower, Rapeseed), Water, Emulsifiers (Mono-And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids, Soy LecithãN), Iodized Salt, Acid (Citric Acid), Preservative (Sorbic Acid), Flavoring, Color (Carotenes)], Water, Glucose Syrup, Refined Vegetable Oil (Sunflower), Sugar, Yeast, Whey Powder, Iodized Salt, Dextrose, Stabilizers (Mono-And Diglycerides Of Fatty Acids, Xanthan Gum, Sodium Stearoyl Lactylate), Vanillin, Preservative (Calcium Propionate, Sorbic Acid).
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 croissant (48 g)
- Sold in
- United States
- Barcode
- 5941384005494
Prices reported by shoppers
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Frequently asked questions
How many calories are in Croissants With Vanilla Filling, Vanilla?
Croissants With Vanilla Filling, Vanilla contains 438 kcal per 100 g and about 210 kcal per serving (1 croissant (48 g)).
How much sugar is in Croissants With Vanilla Filling, Vanilla?
Croissants With Vanilla Filling, Vanilla has 14.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Croissants With Vanilla Filling, Vanilla healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Croissants With Vanilla Filling, Vanilla vegan?
Based on its ingredient list, it is not vegan.
What allergens does Croissants With Vanilla Filling, Vanilla contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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