Creme Vegetal Culinário

by Continente 250 g in Margarines Barcode 5601312505433

Creme Vegetal para Cozinhar

Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Creme Vegetal Culinário by Continente provides 531 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Margarines category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
59 g · High
Saturated fat
22 g · High
Sugars
0 g · Low
Salt
2.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 531 kcal 555
Total fat 59 g 61.6
Saturated fat 22 g 19.6 +12%
Carbohydrates 0 g 0.8 −100%
Total sugars 0 g 0.4 −100%
Added sugars 0 g 0.1 −100%
Protein 0 g 0.3 −100%
Salt 2.5 g 0.7 +274%

Category average across 1235 Margarines products on Foodmetria.

Compared with other margarines

Calories lower 34%
Sugars lower 1%
Salt higher 1%
Saturated fat higher 35%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ÓLEO VEGETAL (PALMA, GIRASSOL). ÁGUA, SAL 2.5%. EMULSIONANTES (E471, E472C, E322 (GIRASSOL)), AROMAS, CONSERVANTE (E 202), ACIDIFICANTE (E330), CORANTE (E160), VITAMINA A, VITAMINA D.

Contains palm oilMaybe veganMaybe vegetarian

Additives 6

High overexposure risk
E322 - Lecithins
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g
Labels & certifications
ISO 9001
Sold in
Portugal
Barcode
5601312505433

Prices reported by shoppers

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Frequently asked questions

How many calories are in Creme Vegetal Culinário?

Creme Vegetal Culinário contains 531 kcal per 100 g.

How much sugar is in Creme Vegetal Culinário?

Creme Vegetal Culinário has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Creme Vegetal Culinário healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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