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Coppa stagionata
Coppa stagionata by Furlotti & C. provides 361 kcal per 100 g, with 0.5 g of sugars and 24 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Salumi category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 361 kcal | 287 +26% |
| Total fat | 29 g | 20.2 +44% |
| Saturated fat | 9.4 g | 7.2 +30% |
| Carbohydrates | 1 g | 2 −49% |
| Total sugars | 0.5 g | 1.3 −61% |
| Added sugars | 0 g | 3.1 −100% |
| Protein | 24 g | 26.6 −10% |
| Salt | 4 g | 4.7 −16% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 16 Salumi products on Foodmetria.
Compared with other salumi
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
coppa di sulno, sale, spezie, antiossidante: E301, conservanti: E252, E250.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 2658070018784
Prices reported by shoppers
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Frequently asked questions
How many calories are in Coppa stagionata?
Coppa stagionata contains 361 kcal per 100 g.
How much sugar is in Coppa stagionata?
Coppa stagionata has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Coppa stagionata healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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