Comparison

Coppa stagionata vs Prosciutto di norcia

Overall, Prosciutto di norcia has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.

Nutrition per 100 g

NutrientCoppa stagionataProsciutto di norcia
Nutri-Score e e
NOVA group 3 4
Calories 361 kcal 260 kcal
Fat 29 g 15 g
Saturated fat 9.4 g 5.4 g
Sugars 0.5 g 0 g
Salt 4 g 5.4 g
Protein 24 g 31 g
Additives30
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Prosciutto di norcia has 28% fewer calories (260 kcal vs 361 kcal).
  • Prosciutto di norcia has 48% less fat (15 g vs 29 g).
  • Prosciutto di norcia has 43% less saturated fat (5.4 g vs 9.4 g).
  • Prosciutto di norcia has no sugar, while Coppa stagionata has 0.5 g.
  • Coppa stagionata has 26% less salt (4 g vs 5.4 g).
  • Prosciutto di norcia has 23% more protein (31 g vs 24 g).
  • Coppa stagionata is less processed (lower NOVA group).

Ingredients

Coppa stagionata

coppa di sulno, sale, spezie, antiossidante: E301, conservanti: E252, E250.

Prosciutto di norcia

Coscia di suino, sale, aromi naturali, pepe. Informazioni nutrizionali-Valori medi per 100g di prodotto: Energia: 1085 kJ/260 kcal - Grassi: 15g di cui acidi grassi saturi: 5,4g - Carboidrati: 0,2g

FAQ

Which is healthier: Coppa stagionata or Prosciutto di norcia?

Overall, Prosciutto di norcia has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Prosciutto di norcia has fewer calories: 260 kcal versus 361 kcal per 100 g.

Which has less sugar?

Prosciutto di norcia has less sugar: 0 g versus 0.5 g per 100 g.

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