Chocolate croissants, chocolate
Chocolate croissants, chocolate provides 357 kcal per 100 g, with 21.4 g of sugars and 4.8 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 croissants (42 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 357 kcal | 150 kcal | 388 −8% | |
| Total fat | 16.7 g | 7 g | 9% | 17.8 −7% |
| Saturated fat | 8.3 g | 3.5 g | 18% | 7.5 +12% |
| Carbohydrates | 47.6 g | 20 g | 7% | 51 −7% |
| Total sugars | 21.4 g | 9 g | 25.8 −17% | |
| Dietary fiber | 2.4 g | 1 g | 4% | 2.3 +5% |
| Protein | 4.8 g | 2 g | 4% | 5.7 −16% |
| Salt | 1 g | 0.4 g | 0.6 +49% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4262 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2020. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, margarine [palm, modified palm and canola oil, water, sugar, mono and diglycerides, soybean lecithin, citric acid, artificial flavor, vitamin a palmitate, vitamin d3, color (beta carotene)], glucose, cocoa powder (processed with alkali), unsweetened chocolate, modified palm and kernel oil, modified corn starch, egg white yeast, honey, whey powder, dextrose, salt, corn starch, natural and artificial flavor, canola oil invert sugar, mono and diglycerides, calcium propionate, soybean lecithin, sorbic acid, sodium alginate, citric acid, sodium benzoate and potassium sorbate (preservatives), color, agar, pectin, silicon dioxide.
- Allergens
- GlutenMilkSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 croissants (42 g)
- Sold in
- United States
- Barcode
- 0770981561004
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate croissants, chocolate?
Chocolate croissants, chocolate contains 357 kcal per 100 g and about 150 kcal per serving (2 croissants (42 g)).
How much sugar is in Chocolate croissants, chocolate?
Chocolate croissants, chocolate has 21.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chocolate croissants, chocolate healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolate croissants, chocolate vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolate croissants, chocolate contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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