Chicken salad
Chicken salad provides 202 kcal per 100 g, with 1 g of sugars and 16.2 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salads category. Contains: celery, eggs, gluten, milk, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 container (99 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 202 kcal | 200 kcal | 177 +14% | |
| Total fat | 13.1 g | 13 g | 17% | 11.7 +12% |
| Saturated fat | 2.5 g | 2.5 g | 13% | 2.4 +6% |
| Carbohydrates | 3 g | 3 g | 1% | 12.4 −76% |
| Total sugars | 1 g | 1 g | 4 −75% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 16.2 g | 16 g | 32% | 7.3 +122% |
| Salt | 1.2 g | 1.2 g | 1.1 +11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4689 Salads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other salads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Hand pulled rotisserie chicken breast meat - savory fully cooked (chicken breast meat, water, seasoning [salt, maltodextrin, natural flavors, onion powder, yeast extract, garlic powder, canola oil, carrageenan, less than 2% silicone dioxide as an anti-caking agent], sodium tripolyphosphate, salt), chicken salad base (mayonnaise [soybean oil, eggs and egg yolks, water, vinegar, sugar, salt, lemon juice concentrate, natural flavor, paprika], sour cream [cream, skim milk, modified corn starch, lactic acid citric acid, beef gelatin, mono and diglycerides, guar gum, carrageenan, sodium phosphate, natural and artificial flavor], water, corn syrup, contains 2% or less of salt, sugar, mustard [water, distilled vinegar, mustard seed, salt, spice], chicken base [chicken meat and natural chicken juices, salt, chicken fat, sugar, hydrolyzed [corn and wheat gluten, soy] protein, dried whey, maltodextrin [from corn], autolyzed yeast extract, natural flavoring, disodium inosinate, disodium guanylate, natural extractives of turmeric and annatto (for color)], dehydrated onion, artificial flavor, modified corn starch, xanthan gum, potassium sorbate and sodium benzoate [preservatives]), celery, red onion.
- Allergens
- CeleryEggsGlutenMilkMustardSoybeans
Additives 14
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 container (99 g)
- Sold in
- United States
- Barcode
- 0826766141159
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken salad?
Chicken salad contains 202 kcal per 100 g and about 200 kcal per serving (1/2 container (99 g)).
How much sugar is in Chicken salad?
Chicken salad has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chicken salad healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chicken salad vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chicken salad contain?
According to the label data it contains: Celery, Eggs, Gluten, Milk, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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