Nutrition report ready

Cheesy Potatoes, Bacon Scalloped

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Kraft product.

Nutri-Score E NOVA 4

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Cheesy Potatoes, Bacon Scalloped

by Kraft in Plant-based foods Barcode 0021000778591
Bad nutritional quality
Ultra-processed food

Cheesy Potatoes, Bacon Scalloped by Kraft provides 317 kcal per 100 g, with 3.3 g of sugars and 10 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plant-based foods category. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
11.7 g · Moderate
Saturated fat
3.3 g · Moderate
Sugars
3.3 g · Low
Salt
3.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.2 box (60 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 317 kcal 190 kcal 325
Total fat 11.7 g 7 g 9% 15.3 −24%
Saturated fat 3.3 g 2 g 10% 3.3
Carbohydrates 40 g 24 g 9% 35.2 +14%
Total sugars 3.3 g 2 g 10.3 −68%
Dietary fiber 3.3 g 2 g 7% 6.2 −47%
Protein 10 g 6 g 12% 10
Salt 3.3 g 2 g 1.3 +147%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5600 Plant-based foods products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.

Compared with other plant-based foods

Calories lower 43%
Sugars higher 47%
Salt higher 6%
Saturated fat higher 29%
Protein top 42%
Fiber top 60%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Seasoned Potatoes (Potatoes*, Whey, Milk, Modified Food Starch, Wheat Flour, Contains Less Than 2% Of Salt, Onions*, Garlic*, Sodium Phosphate, Milkfat, Silicon Dioxide As An Anticaking Agent, Milk Protein Concentrate, Sodium Bisulfite As A Preservative, Spice, Buttermilk Solids, Sodium Tripolyphosphate, Corn Syrup Solids, Artificial Flavor, Citric Acid, Cheese Culture, Lactic Acid, Calcium Phosphate, Yellow 5, Yellow 6, Enzymes, Natural Flavor); Cheese Sauce (Whey, Milk, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Whey Protein Concentrate, Canola Oil, Milk Protein Concentrate, Sodium Phosphate, Contains Less Than 2% Of Salt, Enzyme Modified Cheese [Milk, Water, Sodium Phosphate, Milkfat, Salt, Cheese Culture, Enzymes], Lactic Acid, Milkfat, Sodium Alginate, Sorbic Acid As A Preservative, Oleoresin Paprika [Color], Annatto Extract [Color], Enzymes, Natural Flavor, Cheese Culture); Bacon Bits With Added Hickory Smoke Flavor (Bacon [Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor).

Not veganNot vegetarian
Allergens
GlutenMilk

Additives 9

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.2 box (60 g)
Sold in
United States
Barcode
0021000778591

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cheesy Potatoes, Bacon Scalloped?

Cheesy Potatoes, Bacon Scalloped contains 317 kcal per 100 g and about 190 kcal per serving (0.2 box (60 g)).

How much sugar is in Cheesy Potatoes, Bacon Scalloped?

Cheesy Potatoes, Bacon Scalloped has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cheesy Potatoes, Bacon Scalloped healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cheesy Potatoes, Bacon Scalloped vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cheesy Potatoes, Bacon Scalloped contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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