View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Cheese soft tortilla bowl
Cheese soft tortilla bowl by Old El Paso provides 298 kcal per 100 g, with 2.1 g of sugars and 6.4 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tortillas (47 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 298 kcal | 140 kcal | 286 | |
| Total fat | 8.5 g | 4 g | 5% | 5.3 +61% |
| Saturated fat | 5.3 g | 2.5 g | 13% | 1 +458% |
| Carbohydrates | 48.9 g | 23 g | 8% | 48.4 |
| Total sugars | 2.1 g | 1 g | 4.6 −53% | |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Dietary fiber | 2.1 g | 1 g | 4% | 4.5 −54% |
| Protein | 6.4 g | 3 g | 6% | 9.6 −33% |
| Salt | 2.6 g | 1.2 g | 1.3 +103% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15572 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2023. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Water, Palm Oil, Glycerin. Contains 2% or less of: Salt, Baking Powder (sodium aluminum phosphate, baking soda), Maltodextrin, Potassium Sorbate, Calcium Propionate, and Acetic Acid (preservatives), Whey*, Mono And Diglycerides, Monosodium Glutamate, Fumaric Acid, Spice, Buttermilk*, Garlic*, Cheddar Cheese*(milk, cultures, salt, enzymes), Dextrose, Tomato*, Onion*, Citric Acid, Hydrogenated Vegetable Oil (soybean, palm, and/or cottonseed oil), Natural And Artificial Flavor, Dough Conditioner (salt, wheat starch, enzymes), Enzyme Modified Romano Cheese* (milk, cultures, salt, enzymes), Colors (red 40 lake, yellow 6 lake, and other color added), Disodium Inosinate and Guanylate, Enzyme Modified Butter, Sodium Phosphate, Nonfat Milk, Butter (cream, salt). *Dried
- Allergens
- GlutenMilkSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tortillas (47 g)
- Sold in
- United States
- Barcode
- 0046000111155
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Cheese soft tortilla bowl?
Cheese soft tortilla bowl contains 298 kcal per 100 g and about 140 kcal per serving (2 Tortillas (47 g)).
How much sugar is in Cheese soft tortilla bowl?
Cheese soft tortilla bowl has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cheese soft tortilla bowl healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheese soft tortilla bowl vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheese soft tortilla bowl contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 1 
a NOVA 3 
a NOVA 3 More breads
View all →
b NOVA 4 
e NOVA 4 
c NOVA 4 
b NOVA 4 
b NOVA 3 
b NOVA 3 More from Old El Paso
View all →
c NOVA 4 
c NOVA 4 
c NOVA 3 
c NOVA 4 
b NOVA 4 
c NOVA 4