Blueberry Muffins, Blueberry

by Tastykake 3 oz in Pastries Barcode 0025600086568
Bad nutritional quality
Ultra-processed food

Blueberry Muffins, Blueberry by Tastykake provides 365 kcal per 100 g, with 34.1 g of sugars and 4.7 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category and comes in a 3 oz pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
12.9 g · Moderate
Saturated fat
3.5 g · Moderate
Sugars
34.1 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Muffin (85g/3.0 oz) (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 365 kcal 310 kcal 388 −6%
Total fat 12.9 g 11 g 14% 17.8 −28%
Saturated fat 3.5 g 3 g 15% 7.5 −53%
Carbohydrates 57.6 g 49 g 18% 51 +13%
Total sugars 34.1 g 29 g 25.8 +32%
Added sugarsUSDA 34.1 g 29 g 58% 19.4 +76%
Dietary fiber 2.4 g 2 g 7% 2.3 +6%
Protein 4.7 g 4 g 8% 5.7 −17%
Salt 0.8 g 0.7 g 0.6 +28%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.

Compared with other pastries

Calories lower 35%
Sugars higher 20%
Salt higher 29%
Saturated fat lower 28%
Protein top 57%
Fiber top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, Enriched Bleached And Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Blueberries, Soybean Oil, Nonfat Milk, Eggs, Egg Yolks, Water, High Fructose Corn Syrup, Contains 2% Or Less Of Each Of The Following: Whey (Milk) And Sour Cream Solids (Cream, Cultures And Lactic Acid), Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Modified Corn Starch, Soy Lecithin, Mono - And Diglycerides, Salt, Butter (Made From Milk), Natural And Artificial Flavor (Contains Milk Ingredients), Xanthan Gum, Sorbitan Monostearate, Polysorbate 60, Monoglycerides, Calcium Sulfate, Spices, Dextrose, Enzymes, Nutmeg, Sorbic Acid (To Retard Spoilage)

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 14

E200 - Sorbic acid
Preservative
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
Moderate overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
3 oz
Serving size
1 Muffin (85g/3.0 oz) (85 g)
Sold in
United States
Barcode
0025600086568

Prices reported by shoppers

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Frequently asked questions

How many calories are in Blueberry Muffins, Blueberry?

Blueberry Muffins, Blueberry contains 365 kcal per 100 g and about 310 kcal per serving (1 Muffin (85g/3.0 oz) (85 g)).

How much sugar is in Blueberry Muffins, Blueberry?

Blueberry Muffins, Blueberry has 34.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Blueberry Muffins, Blueberry healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Blueberry Muffins, Blueberry vegan?

Based on its ingredient list, it is not vegan.

What allergens does Blueberry Muffins, Blueberry contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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