Banana Cream Pie, Banana Cream
Banana Cream Pie, Banana Cream by Schnucks provides 244 kcal per 100 g, with 16 g of sugars and 1.7 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 42 oz/1.191 g pack. Contains: banana, eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.1 Pie (119 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 244 kcal | 290 kcal | 389 −37% | |
| Total fat | 13.4 g | 15.9 g | 20% | 18.2 −26% |
| Saturated fat | 9.2 g | 11 g | 55% | 7.4 +25% |
| Carbohydrates | 28.6 g | 34 g | 12% | 51.9 −45% |
| Total sugars | 16 g | 19 g | 31.8 −50% | |
| Added sugarsUSDA | 11.8 g | 14 g | 28% | 24.3 −51% |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 1.7 g | 2 g | 4% | 4.7 −65% |
| Salt | 0.4 g | 0.5 g | 0.7 −36% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Cream Base (Water, Hydrogenated Palm Kernel Sugar, Dextrose, Corn Syrup, Polysorbate 60, Sodium Caseinate Ja Milk Derivative), Carbohydrate Gum, Salt, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Sodium Citrate, Soy Lecithin, Xanthan Gum, Hydroxypropylcellulose, Artificial Flavor, Colored With Beta Carotene), Sugar, Enriched Flour (Flour, Nacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Half & Half, Food Starch-Modified, Banana Puree (Bananas, Citric Acid, Ascorbic Acid), Contains Less Than 2% Of: Margarine (Vegetable Oil Blend (Interesterified Soybean Oil, Hydrogenated Cottonseed Oil), Water, Salt, Mono - And Diglycerides, Soy Lecithin, Sodium Benzoate [To Preserve Freshness), Artificial Flavors, Colored With Beta Carotene, Vitamin A Palmitate), Egg Yolks, Dextrose, Salt, Sodium Caseinate (A Mlk Derivative), Graham Flour, Titanium Dioxide (Color), Natural And Artificial Flavors, Honey, Baking Soda, Monocalcium Phosphate, Ammonium Bicarbonate, Sodium Acid Phosphate, Corn Starch, Carob Bean Gum, Cellulose Gum, Agar, Artificial Colors (Yellow 5, Yellow 6, Red 40) Citric Acid, Vanila, Apple Cider Vinegar, Sodium Benzoate, Calcium Propionate
- Allergens
- BananaEggsGlutenMilkSoybeans
Additives 26
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 42 oz/1.191 g
- Serving size
- 0.1 Pie (119 g)
- Sold in
- United States
- Barcode
- 0815360017403
Prices reported by shoppers
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Frequently asked questions
How many calories are in Banana Cream Pie, Banana Cream?
Banana Cream Pie, Banana Cream contains 244 kcal per 100 g and about 290 kcal per serving (0.1 Pie (119 g)).
How much sugar is in Banana Cream Pie, Banana Cream?
Banana Cream Pie, Banana Cream has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Banana Cream Pie, Banana Cream healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Banana Cream Pie, Banana Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Banana Cream Pie, Banana Cream contain?
According to the label data it contains: Banana, Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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