Aachen Nürnberger Lebkuchen Tradition

by Lambertz 500 g in Nürnberger lebkuchen Barcode 4006894369908
Bad nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Aachen Nürnberger Lebkuchen Tradition by Lambertz provides 407 kcal per 100 g, with 41.5 g of sugars and 5.9 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Nürnberger lebkuchen category and comes in a 500 g pack. Contains: eggs, gluten, milk, nuts.

Nutrient levels per 100 g

Fat
14.1 g · Moderate
Saturated fat
6.2 g · High
Sugars
41.5 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 407 kcal 406
Total fat 14.1 g 15 −6%
Saturated fat 6.2 g 3.9 +59%
Carbohydrates 61.6 g 57.1 +8%
Total sugars 41.5 g 38.9 +7%
Added sugars 64.1 g 39.8 +61%
Dietary fiber 4.4 g 5.4 −19%
Protein 5.9 g 8 −26%
Salt 0.5 g 0.6 −28%

Category average across 11 Nürnberger lebkuchen products on Foodmetria.

Compared with other nürnberger lebkuchen

Calories lower 45%
Sugars higher 36%
Salt lower 18%
Saturated fat higher 18%
Protein top 100%
Fiber top 87%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Zucker, Weizenmehl, Glukose-Fruktose-Sirup, Kakaomasse, Kakaobutter, Haselnüsse, Farinzucker, Mandeln, Honig, Orangenschalen, Apfelmark, Feuchthaltemittel: Sorbit, Glycerin, Invertase; Aprikosenkerne, Aprikosenpüree, Invertzuckersirup, Vollmilchpulver, Gewürze, Zimt, Cashewkerne, Krümelkandiszucker, Feigenpaste, Backtriebmittel: Natriumcarbonate, Kaliumcarbonate, Ammoniumcarbonate, Diphosphate; Walnüsse, Kartoffelstärke, Weizengrieẞ, Vollei, Hühnertrockeneieiweiß, Süßmolkenpulver, Zitronenschalen, Butterreinfett, Apfelextrakt, Säuerungsmittel: Citronensäure, Äpfelsäure, Milchsäure, Natriumcitrate; Geliermittel: Pektine, Agar-Agar; Karamellzuckersirup, natürliches Aroma, Glukosesirup, Emulgator: Lecithine (enthält Soja), Polyglycerín-Polyricinoleat; Dextrose, Magermilchpulver, Fruktose, Šalz, Rosinen, Verdickungsmittel: Gummi arabicum; Säureregulator: Kaliumcitrate; Sonnenblumenöl, Erbsenprotein, Reismehl. Kann Pistazien, Erdnüsse, Lupine und Sesam enthalten.

Palm oil freeNot vegan
Allergens
EggsGlutenMilkNuts
May contain traces
LupinNutsPeanutsSesame seeds

Additives 15

E322 - Lecithins
Antioxidant
E440 - Pectins
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500 g
Labels & certifications
Fair tradeFairtrade InternationalPGI
Sold in
Germany
Barcode
4006894369908

Prices reported by shoppers

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Frequently asked questions

How many calories are in Aachen Nürnberger Lebkuchen Tradition?

Aachen Nürnberger Lebkuchen Tradition contains 407 kcal per 100 g.

How much sugar is in Aachen Nürnberger Lebkuchen Tradition?

Aachen Nürnberger Lebkuchen Tradition has 41.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Aachen Nürnberger Lebkuchen Tradition healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Aachen Nürnberger Lebkuchen Tradition vegan?

Based on its ingredient list, it is not vegan.

What allergens does Aachen Nürnberger Lebkuchen Tradition contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts. It may also contain traces of lupin, peanuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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