Whole grain texas toast bread
Whole grain texas toast bread by Aunt Millie's provides 295 kcal per 100 g, with 4.2 g of sugars and 8.5 g of protein. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (39 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 295 kcal | 115 kcal | 286 | |
| Total fat | 2 g | 0.8 g | 1% | 5.3 −62% |
| Saturated fat | 0.3 g | 0.1 g | 1% | 1 −64% |
| Carbohydrates | 58.9 g | 23 g | 8% | 48.4 +22% |
| Total sugars | 4.2 g | 1.6 g | 4.6 −9% | |
| Added sugars | 5.9 g | 2.3 g | 5% | 2.6 +126% |
| Dietary fiber | 5.9 g | 2.3 g | 8% | 4.5 +30% |
| Protein | 8.5 g | 3.3 g | 7% | 9.6 −11% |
| Salt | 0.2 g | 0.1 g | 1.3 −82% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whole grain wheat flour, enriched unbleached flour [wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], water, high fructose corn syrup, yeast, wheat gluten, soybean oil, salt, caramel color, monoglycerides, sodium stearoyl lactylate, calcium propionate (a preservative), potassium chloride, sodium gluconate, ethoxylated mono - and diglycerides, calcium sulfate, citric acid, ascorbic acid, soy lecithin.
- Allergens
- GlutenSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 serving (39 g)
- Sold in
- United States
- Barcode
- 0071314063692
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole grain texas toast bread?
Whole grain texas toast bread contains 295 kcal per 100 g and about 115 kcal per serving (1 serving (39 g)).
How much sugar is in Whole grain texas toast bread?
Whole grain texas toast bread has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whole grain texas toast bread healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Whole grain texas toast bread contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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