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Whey Protein Baked Bar
Whey Protein Baked Bar by Chef Robert Irvine's provides 432 kcal per 100 g, with 6.8 g of sugars and 34.1 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Protein bars category. Contains: gelatin, milk, nuts, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bar (88 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 432 kcal | 380 kcal | 383 +13% | |
| Total fat | 18.2 g | 16 g | 21% | 15.7 +16% |
| Saturated fat | 9.1 g | 8 g | 40% | 7 +29% |
| Carbohydrates | 30.7 g | 27 g | 10% | 33.9 −9% |
| Total sugars | 6.8 g | 6 g | 11.8 −42% | |
| Dietary fiber | 2.3 g | 2 g | 7% | 9.7 −76% |
| Protein | 34.1 g | 30 g | 60% | 29.5 +16% |
| Salt | 1.4 g | 1.2 g | 0.7 +110% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4038 Protein bars products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other protein bars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Proprietary fortifx protein blend (whey protein isolate, whey protein concentrate), soy protein isolate, vegetable oils (palm and palm kernel), vegetable glycerin, palm oil, sugar, maltitol, sorbitol, gelatin, corn syrup, water, and cocoa (processed with alkali). contains 2% or less of the following: brown rice flour, evaporated cane juice, sunflower oil, monoglycerides, tapioca starch, soy lecithin, salt, vanilla, natural flavors, maltodextrin, sodium caseinate, propylene glycol monoesters, chocolate liquor, baking soda, citric acid, whey, beta-carotene, vitamin a palmitate, acetylated monoglycerides, mono and diglycerides, potassium sorbate, sucralose, natural tocopherols, peanuts, almonds, and silicon dioxide.
- Allergens
- GelatinMilkNutsPeanutsSoybeans
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bar (88 g)
- Sold in
- United States
- Barcode
- 0839138002637
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whey Protein Baked Bar?
Whey Protein Baked Bar contains 432 kcal per 100 g and about 380 kcal per serving (1 bar (88 g)).
How much sugar is in Whey Protein Baked Bar?
Whey Protein Baked Bar has 6.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Whey Protein Baked Bar healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Whey Protein Baked Bar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Whey Protein Baked Bar contain?
According to the label data it contains: Gelatin, Milk, Nuts, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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