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Wheat Flour Tortilla Burrito
Wheat Flour Tortilla Burrito provides 333 kcal per 100 g, with 0 g of sugars and 8.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mexican dinner mixes category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 PIECE (48 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 333 kcal | 160 kcal | 302 +10% | |
| Total fat | 12.5 g | 6 g | 8% | 9.5 +31% |
| Saturated fat | 6.3 g | 3 g | 15% | 2.9 +118% |
| Carbohydrates | 50 g | 24 g | 9% | 48.6 |
| Total sugars | 0 g | 0 g | 1.9 −100% | |
| Dietary fiber | 4.2 g | 2 g | 7% | 5.5 −25% |
| Protein | 8.3 g | 4 g | 8% | 8.1 |
| Salt | 1.6 g | 0.7 g | 1.4 +8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1016 Mexican dinner mixes products on Foodmetria.
Compared with other mexican dinner mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, shortening (soybean oil, hydrogenated palm oil, partially hydrogenated palm and soybean oils, mono and diglycerides, tbhq, citric acid), water, margarine (palm oil, hydrogenated palm olein, soybean oil, sodium benzoate, anatto extract), wheat tortilla additive (sodium bicarbonate, phosphates, carboxymethylcelluloses), preservative (water, sorbic acid, carboximethylcelulloses, propionic acid), salt.
- Allergens
- GlutenSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 PIECE (48 g)
- Sold in
- United States
- Barcode
- 7506302800018
Prices reported by shoppers
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Frequently asked questions
How many calories are in Wheat Flour Tortilla Burrito?
Wheat Flour Tortilla Burrito contains 333 kcal per 100 g and about 160 kcal per serving (1 PIECE (48 g)).
How much sugar is in Wheat Flour Tortilla Burrito?
Wheat Flour Tortilla Burrito has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Wheat Flour Tortilla Burrito healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Wheat Flour Tortilla Burrito contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 10, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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