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Voodoo zapps
Voodoo zapps provides 131 kcal per 100 g, with 0 g of sugars and 2.4 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category and comes in a 14 oz pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 7 pieces (84 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 131 kcal | 110 kcal | 187 −30% | |
| Total fat | 7.1 g | 6 g | 8% | 8.2 −13% |
| Saturated fat | 1.2 g | 1 g | 5% | 2.9 −59% |
| Carbohydrates | 15.5 g | 13 g | 5% | 20.1 −23% |
| Total sugars | 0 g | 0 g | 4.4 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.7 −100% |
| Protein | 2.4 g | 2 g | 4% | 7.9 −70% |
| Salt | 2.8 g | 2.4 g | 1 +175% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9795 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Sugar-free
- 0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
- Low saturated fat
- 1.2 g per 100 g, 8% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pickle slices (pickle [cucumber, water, salt, vinegar, lactic acid, sodium benzoate {preservative}, natural flavors, polysorbate 80, turmeric extract {color}], water, bleached wheat flour, soybean oil, contains less than 2% of autolyzed yeast extract, blue 2, dextrose, eggs, enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], food starch-modified, garlic powder, leavening [sodium acid pyrophosphate, sodium bicarbonate, sodium aluminum phosphate], maltodextrin, mono & diglycerides, natural flavor, nonfat milk, onion powder, paprika extract [color], red 40, salt, sodium alginate, sodium diacetate, soy flour, spices, sugar, sunflower oil, torula yeast, turmeric [color], whey, yellow 5, yellow corn flour). seasoning packet (sugar, salt, maltodextrin, onion, torula yeast, vinegar, modified corn starch, citric acid, soybean oil, garlic, tricalcium phosphate, calcium silicate, spice, paprika oleoresin [color], sunflower oil, turmeric [color], smoke flavoring).
- Allergens
- EggsGlutenMilkSoybeans
Additives 19
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Regulatory status of its additives
How the US, individual states and the EU treat additives found in this product's ingredient list.
United States
Red 40 (E129), Yellow 5 (E102) and Blue 2 (E132) are among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.
California
The California School Food Safety Act (AB 2316) bars Red 40 (E129), Yellow 5 (E102) and Blue 2 (E132) from food served or sold in public schools from December 31, 2027.
West Virginia
West Virginia HB 2354 has barred Red 40 (E129), Yellow 5 (E102) and Blue 2 (E132) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.
European Union
In the EU, food containing Yellow 5 (E102) and Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."
What these additives are and what the research says: Red 40, Yellow 5, Blue 2.
Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.
Product details
- Quantity
- 14 oz
- Serving size
- 7 pieces (84 g)
- Sold in
- United States
- Barcode
- 0029800234828
Prices reported by shoppers
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Frequently asked questions
How many calories are in Voodoo zapps?
Voodoo zapps contains 131 kcal per 100 g and about 110 kcal per serving (7 pieces (84 g)).
How much sugar is in Voodoo zapps?
Voodoo zapps has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Voodoo zapps healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Voodoo zapps vegan?
Based on its ingredient list, it is not vegan.
What allergens does Voodoo zapps contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Does Voodoo zapps contain additives restricted in the US or the EU?
Its ingredient list includes Red 40 (E129), Yellow 5 (E102) and Blue 2 (E132). FDA is asking manufacturers to stop using them by the end of 2027 (voluntarily); California bars them from public schools from December 31, 2027; West Virginia bars them from school meals; the EU requires a warning label on food with Yellow 5 (E102) and Red 40 (E129). Recipes change — check the package label.
Source: Open Food Facts (ODbL). Last updated April 14, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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