Nutrition report ready

Vollkornbrot

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C NOVA 3

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Vollkornbrot

0.75 kg in Wholemeal breads Barcode 2285922001993
Average nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Vollkornbrot provides 232 kcal per 100 g, with 2.1 g of sugars and 7.8 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Wholemeal breads category and comes in a 0.75 kg pack. Contains: gluten.

Nutrient levels per 100 g

Fat
5.9 g · Moderate
Saturated fat
0.7 g · Low
Sugars
2.1 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 232 kcal 244 −5%
Total fat 5.9 g 2.9 +104%
Saturated fat 0.7 g 0.5 +36%
Carbohydrates 33 g 42.2 −22%
Total sugars 2.1 g 2.5 −18%
Added sugars 1.1 g 0.6 +92%
Protein 7.8 g 9.2 −15%
Salt 1 g 1.2 −13%

Category average across 1280 Wholemeal breads products on Foodmetria.

Compared with other wholemeal breads

Calories lower 39%
Sugars lower 48%
Salt lower 26%
Saturated fat higher 23%
Protein top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

sourdough (water, whole rye flour 9%, rye husks 3%), water, whole rye flour 11%, rye flakes 10%, sunflower seeds 9%, rye seeds 8%, rye husks 8%, wheat flour, caramel sugar syrup, sugar beet syrup, whole wheat flour, yeast, salt, wheat protein. May contain traces of sesame and nuts.

Palm oil free
Allergens
Gluten
May contain traces
NutsSesame seeds

Product details

Quantity
0.75 kg
Sold in
Germany
Barcode
2285922001993

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vollkornbrot?

Vollkornbrot contains 232 kcal per 100 g.

How much sugar is in Vollkornbrot?

Vollkornbrot has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vollkornbrot healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Vollkornbrot contain?

According to the label data it contains: Gluten. It may also contain traces of nuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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