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Vollkornbrot
Vollkornbrot by S-Budget provides 266 kcal per 100 g, with 0.7 g of sugars and 9.4 g of protein. That is 72% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Wholemeal breads category and comes in a 500g pack. Contains: gluten, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 266 kcal | 244 +9% |
| Total fat | 6 g | 2.9 +108% |
| Saturated fat | 0.8 g | 0.5 +56% |
| Carbohydrates | 39 g | 42.2 −7% |
| Total sugars | 0.7 g | 2.5 −72% |
| Added sugars | 0 g | 0.6 −100% |
| Dietary fiber | 6.2 g | 7.4 −17% |
| Protein | 9.4 g | 9.2 |
| Salt | 2 g | 1.2 +73% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1278 Wholemeal breads products on Foodmetria.
Compared with other wholemeal breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_WEIZENVOLLKORNMEHL_, Wasser, Sonnenblumenkerne, _ROGGENVOLLKORNMEHL_, _ROGGENVOLLKORNSAUERTEIG_ getrocknet, Hefe, Salz jodiert (Salz, Kaliumjodid), _HAFERFLOCKEN_, Goldleinsamen, _SESAM_, Kartoffelflocken, Maisflocken, _GERSTENMALZMEHL_, Gewürze
- Allergens
- GlutenSesame seeds
Product details
- Quantity
- 500g
- Serving size
- 100
- Sold in
- Austria, Germany
- Barcode
- 2208034001897
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vollkornbrot?
Vollkornbrot contains 266 kcal per 100 g.
How much sugar is in Vollkornbrot?
Vollkornbrot has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vollkornbrot healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Vollkornbrot contain?
According to the label data it contains: Gluten, Sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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