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Teriyaki Beef Flavor Stir Fry
Teriyaki Beef Flavor Stir Fry by Cup Noodles provides 447 kcal per 100 g, with 10.6 g of sugars and 10.6 g of protein. That is 323% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Instant noodle soups category and comes in a 85 g pack. Contains: eggs, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 package (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 447 kcal | 380 kcal | 240 +87% | |
| Total fat | 15.3 g | 13 g | 17% | 8.3 +83% |
| Saturated fat | 7.1 g | 6 g | 30% | 3.5 +102% |
| Carbohydrates | 65.9 g | 56 g | 20% | 34.6 +91% |
| Total sugars | 10.6 g | 9 g | 2.5 +323% | |
| Added sugars | 5.5 g | 4.7 g | 9% | 1.9 +193% |
| Dietary fiber | 3.5 g | 3 g | 11% | 2.2 +57% |
| Protein | 10.6 g | 9 g | 18% | 6.2 +71% |
| Salt | 3.5 g | 3 g | 3 +15% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 364 Instant noodle soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.
Compared with other instant noodle soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR NIACIN, REDUCED IRON, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM OIL CANOLA OIL), TAPIOCA STARCH, DRIED CARROT FLAKE, DRIED CABBAGE FLAKE, SUGAR SALT, TEXTURED SOY PROTEIN, CONTAINS LESS THAN 2% OF AUTOLYZED YEAST EXTRACT, BETA CAROTENE COLOR, BROWN SUGAR, CARAMEL COLOR, CITRIC ACID, CORN STARCH, DEHYDRATED SOY SAUCE (MALTODEXTRIN, SALT, WHEAT SOYBEAN), DEXTROSE, DISODIUM GUANYLATE DISODIUM INOSINATE, DISODIUM SUCCINATE DRIED GREEN BEAN, EGG WHITE, GARLIC POWDER HYDROLYZED CORN PROTEIN. LACTOSE MALTODEXTRIN, NATURAL FLAVOR, ONION POWDER, RENDERED CHICKEN FAT, SILICON DIOXIDE SODIUM PHOSPHATE, SODIUM TRIPOLYPHOSPHATE, SOY LECITHIN, SPICE SUCRALOSE, TBHQ (PRESERVATIVE), VINEGAR.
- Allergens
- EggsSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 85 g
- Serving size
- 1 package (85 g)
- Labels & certifications
- SustainableSustainable Palm Oil
- Sold in
- United States
- Barcode
- 0070662404010
Prices reported by shoppers
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Frequently asked questions
How many calories are in Teriyaki Beef Flavor Stir Fry?
Teriyaki Beef Flavor Stir Fry contains 447 kcal per 100 g and about 380 kcal per serving (1 package (85 g)).
How much sugar is in Teriyaki Beef Flavor Stir Fry?
Teriyaki Beef Flavor Stir Fry has 10.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Teriyaki Beef Flavor Stir Fry healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Teriyaki Beef Flavor Stir Fry vegan?
Based on its ingredient list, it is not vegan.
What allergens does Teriyaki Beef Flavor Stir Fry contain?
According to the label data it contains: Eggs, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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