Nutrition report ready
TEQUEÑO DE GUAYABA Y QUESO CREMA Guava and Cream Cheese Fingers
Nutri-Score D NOVA 4
View details
View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
TEQUEÑO DE GUAYABA Y QUESO CREMA Guava and Cream Cheese Fingers
TEQUEÑO DE GUAYABA Y QUESO CREMA Guava and Cream Cheese Fingers by El Sembrador provides 353 kcal per 100 g, with 11.8 g of sugars and 11.8 g of protein. That is 166% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category and comes in a 8 oz pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tequeno (34 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 353 kcal | 120 kcal | 187 +89% | |
| Total fat | 13.2 g | 4.5 g | 6% | 8.2 +61% |
| Saturated fat | 5.9 g | 2 g | 10% | 2.9 +103% |
| Carbohydrates | 44.1 g | 15 g | 5% | 20.1 +120% |
| Total sugars | 11.8 g | 4 g | 4.4 +166% | |
| Added sugars | 0 g | 0 g | 0% | 6.1 −100% |
| Dietary fiber | 8.8 g | 3 g | 11% | 1.7 +421% |
| Protein | 11.8 g | 4 g | 8% | 7.9 +48% |
| Salt | 1.3 g | 0.4 g | 1 +28% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 13% of calories from protein (EU: at least 12% of calories from protein)
- High fiber
- 8.8 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Dough: flour (bleached wheat flour, niacin, reduced iron, potassium bromate, thiamin mononitrate, riboflavin, enzyme, folic acid), water, vegetable shortening (partially hydrogenated soybean and cottonseed oils), whole eggs, sugar, non-fat dry milk, buttery blend spread (liquid and partially hydrogenated soybean oil, water, contains less than 2% of butter (cream, salt), whey solids, salt, lecithin, vegetable mono & diglycerides, potassium sorbate and sodium benzoate (as preservatives) buttermilk solids, citric acid, natural & artificial flavor, vitamin a palmitate added, beta carotene (color), salt, baking powder (sodium acid, pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), dough conditioner (water, mono and diglycerides, ethoxylated mono and diglycerides and polysorbate 60, with sodium propionate and phosphoril acid (added as a preservatives) potassium sorbate granules. filling: guava paste (guava pulp, sugar, corn syrup, pectin, citric acid, sodium benzoate, red 40 yellow 6 red 3), cheese (pasteurized milk, salt, cultures (soy protein, whey, lactic acid) rennet and enzymes)
- Allergens
- EggsGlutenMilkSoybeans
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Regulatory status of its additives
How the US, individual states and the EU treat additives found in this product's ingredient list.
United States
FDA revoked the authorization of Red 3 in food on January 15, 2025. Products must be reformulated by January 15, 2027.
California
The California Food Safety Act (AB 418) bans Red 3 (E127) and Potassium bromate (E924) in food sold in California from January 1, 2027.
West Virginia
West Virginia HB 2354 has barred Red 3 (E127) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.
European Union
Potassium bromate (E924) is not on the EU list of authorised food additives.
In the EU, erythrosine (E127) is allowed only in cocktail cherries, candied cherries and bigarreaux cherries in syrup.
What these additives are and what the research says: Red 3, Potassium bromate.
Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.
Product details
- Quantity
- 8 oz
- Serving size
- 1 tequeno (34 g)
- Sold in
- United States
- Barcode
- 0099336002772
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in TEQUEÑO DE GUAYABA Y QUESO CREMA Guava and Cream Cheese Fingers?
TEQUEÑO DE GUAYABA Y QUESO CREMA Guava and Cream Cheese Fingers contains 353 kcal per 100 g and about 120 kcal per serving (1 tequeno (34 g)).
How much sugar is in TEQUEÑO DE GUAYABA Y QUESO CREMA Guava and Cream Cheese Fingers?
TEQUEÑO DE GUAYABA Y QUESO CREMA Guava and Cream Cheese Fingers has 11.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is TEQUEÑO DE GUAYABA Y QUESO CREMA Guava and Cream Cheese Fingers healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is TEQUEÑO DE GUAYABA Y QUESO CREMA Guava and Cream Cheese Fingers vegan?
Based on its ingredient list, it is not vegan.
What allergens does TEQUEÑO DE GUAYABA Y QUESO CREMA Guava and Cream Cheese Fingers contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Does TEQUEÑO DE GUAYABA Y QUESO CREMA Guava and Cream Cheese Fingers contain additives restricted in the US or the EU?
Its ingredient list includes Red 3 (E127) and Potassium bromate (E924). FDA has revoked Red 3 for food, effective January 15, 2027; California bans them in food from January 1, 2027; West Virginia bars Red 3 (E127) from school meals; the EU does not authorise Potassium bromate (E924) as a food additive; the EU allows erythrosine only in a few cherry products. Recipes change — check the package label.
Source: Open Food Facts (ODbL). Last updated November 16, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
a NOVA 1 
a NOVA 1 
a NOVA 3 More frozen foods
View all →
b NOVA 3 
c NOVA 4 
d NOVA 3 
c NOVA 3 
a NOVA 4
a NOVA 3 More from El Sembrador
View all →
c NOVA 4 
d NOVA 4 
c