Tastykake, baked pies, caramel apple
Tastykake, baked pies, caramel apple by Tastykake provides 301 kcal per 100 g, with 21.2 g of sugars and 2.7 g of protein. That is 33% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: apple, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 onz (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 301 kcal | 340 kcal | 389 −23% | |
| Total fat | 11.5 g | 13 g | 17% | 18.2 −37% |
| Saturated fat | 5.3 g | 6 g | 30% | 7.4 −28% |
| Carbohydrates | 46.9 g | 53 g | 19% | 51.9 −10% |
| Total sugars | 21.2 g | 24 g | 31.8 −33% | |
| Dietary fiber | 1.8 g | 2 g | 7% | 1.8 |
| Protein | 2.7 g | 3 g | 6% | 4.7 −44% |
| Salt | 0.9 g | 1 g | 0.7 +36% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Apples, enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil), high fructose corn syrup, water, caramel (corn syrup, sweetened condensed milk [milk, skim milk, sugar], water, sugar, partially hydrogenated palm kernel oil, modified food starch, trisodium citrate, natural and artificial flavors, mono - and diglycerides, salt, potassium sorbate, tartaric acid), nonfat milk, contains 2% or less of each of the following: modified corn starch, salt, whey (milk), corn starch, partially hydrogenated vegetable shortening (soybean and cottonseed oils), corn syrup, cellulose gum, natural and artificial flavors, butter (made from milk), sodium stearoyl lactylate, cinnamon, caramel color, malic acid, sodium bicarbonate, xanthan gum, locust bean gum, fd&c yellow #5 aluminum lake, soy lecithin, lactic acid, sorbic acid (to retard spoilage).
- Allergens
- AppleGlutenMilkSoybeans
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 4 onz (113 g)
- Sold in
- United States
- Barcode
- 0025600007426
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tastykake, baked pies, caramel apple?
Tastykake, baked pies, caramel apple contains 301 kcal per 100 g and about 340 kcal per serving (4 onz (113 g)).
How much sugar is in Tastykake, baked pies, caramel apple?
Tastykake, baked pies, caramel apple has 21.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Tastykake, baked pies, caramel apple healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tastykake, baked pies, caramel apple vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tastykake, baked pies, caramel apple contain?
According to the label data it contains: Apple, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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