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Tandoori
Sauce à base de tomate cuisinée à la crème, au curry et à la noix de coco.
Tandoori by Carrefour provides 86 kcal per 100 g, with 5 g of sugars and 1.8 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Indian sauces category and comes in a 350 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 86 kcal | 109 −21% |
| Total fat | 4.7 g | 5.6 −16% |
| Saturated fat | 3.7 g | 2.9 +27% |
| Carbohydrates | 8.1 g | 12.3 −34% |
| Total sugars | 5 g | 6.3 −20% |
| Added sugars | 1.8 g | 4.9 −64% |
| Dietary fiber | 1.8 g | 2.2 −18% |
| Protein | 1.8 g | 2.1 −13% |
| Salt | 1 g | 1.1 −5% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6 Indian sauces products on Foodmetria.
Compared with other indian sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pulpe de tomates 41% (dès de tomates, jus de tomates, acidifiant : acide citrique), eau, purée de tomates mi-réduite 12,9%, oignons, crème 5%, lait de noix de coco en poudre 3% (lait de noix de coco, maltodextrine de maïs, caséinate de sodium (contient des protéines de lait)), curry 2,5%, amidon modifié de maïs, sucre, poivrons verts, poivrons rouges, noix de coco desséchée râpée 1%, sel, acidifiant : acide lactique. Peut contenir des traces de céleri.
- Allergens
- Milk
- May contain traces
- Celery
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Labels & certifications
- Nutriscore
- Sold in
- France
- Barcode
- 3560071427719
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tandoori?
Tandoori contains 86 kcal per 100 g.
How much sugar is in Tandoori?
Tandoori has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tandoori healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tandoori vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tandoori contain?
According to the label data it contains: Milk. It may also contain traces of celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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