Kylling tandoori vs Tandoori
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Kylling tandoori | Tandoori |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 135 kcal | 86 kcal |
| Fat | 6.7 g | 4.7 g |
| Saturated fat | 1.5 g | 3.7 g |
| Sugars | 1.9 g | 5 g |
| Salt | 1 g | 1 g |
| Fiber | 0.4 g | 1.8 g |
| Protein | 4.6 g | 1.8 g |
| Additives | 1 | 3 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tandoori has 36% fewer calories (86 kcal vs 135 kcal).
- Tandoori has 30% less fat (4.7 g vs 6.7 g).
- Kylling tandoori has 59% less saturated fat (1.5 g vs 3.7 g).
- Kylling tandoori has 62% less sugar (1.9 g vs 5 g).
- Tandoori has 78% more fiber (1.8 g vs 0.4 g).
- Kylling tandoori has 61% more protein (4.6 g vs 1.8 g).
Ingredients
Kylling tandoori
vann, ris (24%), kylling (16,7%), løk, fløte, tomat, rapsolje, yoghurt, modifisert maisstivelse, kokosmelk, ingefær, hvitløk, koriander, paprika, garam masala, surhetsregulerende middel (sitronsyre), salt, paprika, gurkemeie, spisskummen, kajennepepper, kardemomme, kanel, bukkehornskløver, rismel, sukker, fargestoff (paprika ekstrakt, gurkemeie), kajenneekstrakt. Kan inneholde spor av nøtter.
Tandoori
Pulpe de tomates 41% (dès de tomates, jus de tomates, acidifiant : acide citrique), eau, purée de tomates mi-réduite 12,9%, oignons, crème 5%, lait de noix de coco en poudre 3% (lait de noix de coco, maltodextrine de maïs, caséinate de sodium (contient des protéines de lait)), curry 2,5%, amidon modifié de maïs, sucre, poivrons verts, poivrons rouges, noix de coco desséchée râpée 1%, sel, acidifiant : acide lactique. Peut contenir des traces de céleri.
FAQ
Which is healthier: Kylling tandoori or Tandoori?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tandoori has fewer calories: 86 kcal versus 135 kcal per 100 g.
Which has less sugar?
Kylling tandoori has less sugar: 1.9 g versus 5 g per 100 g.