Nutrition report ready
Super premium blueberry pie fountain ice cream
Nutri-Score D NOVA 4
View detailsSuper premium blueberry pie fountain ice cream
Super premium blueberry pie fountain ice cream by Sanders provides 243 kcal per 100 g, with 21.4 g of sugars and 4.3 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (70 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 243 kcal | 170 kcal | 214 +14% | |
| Total fat | 15.7 g | 11 g | 14% | 10 +57% |
| Saturated fat | 10 g | 7 g | 35% | 6.2 +62% |
| Carbohydrates | 24.3 g | 17 g | 6% | 28.4 −14% |
| Total sugars | 21.4 g | 15 g | 21.6 | |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 4.3 g | 3 g | 6% | 3.4 +27% |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10949 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fresh milk, fresh cream, sugar, corn syrup solids, pomegranate blueberry ripple (corn syrup, water, blueberries, modified corn starch, pomegranate juice concentrate, sugar, natural flavor, citric acid, guar gum, fd&c red #40), blueberry puree (corn syrup, blueberries, sugar, water, modified corn starch, citric acid, natural flavor, fd&c red #40, fd&c blue #1), pie chips (unenriched wheat flour, sugar, partially hydrogenated soybean oil, butter (cream, salt), pasteurized eggs, water, salt), chocolate coating flakes (sugar, coconut oil, cocoa {processed with alkali}, partially hydrogenated coconut oil, cocoa, salt, soy lecithin, natural flavor), nonfat milk, mono and diglycerides, cellulose gel, cellulose gum, locust bean gum, carrageenan.
- Allergens
- EggsGlutenMilkSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (70 g)
- Sold in
- United States
- Barcode
- 0035900286773
Prices reported by shoppers
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Frequently asked questions
How many calories are in Super premium blueberry pie fountain ice cream?
Super premium blueberry pie fountain ice cream contains 243 kcal per 100 g and about 170 kcal per serving (1/2 cup (70 g)).
How much sugar is in Super premium blueberry pie fountain ice cream?
Super premium blueberry pie fountain ice cream has 21.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Super premium blueberry pie fountain ice cream healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Super premium blueberry pie fountain ice cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Super premium blueberry pie fountain ice cream contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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