Sugar Free Chocolate Iced Cupcakes
Sugar Free Chocolate Iced Cupcakes by Annmarie's provides 263 kcal per 100 g, with 0 g of sugars and 5.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cupcake (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 263 kcal | 150 kcal | 389 −32% | |
| Total fat | 12.3 g | 7 g | 9% | 18.2 −32% |
| Saturated fat | 3.5 g | 2 g | 10% | 7.4 −52% |
| Carbohydrates | 40.4 g | 23 g | 8% | 51.9 −22% |
| Total sugars | 0 g | 0 g | 31.8 −100% | |
| Dietary fiber | 5.3 g | 3 g | 11% | 1.8 +194% |
| Protein | 5.3 g | 3 g | 6% | 4.7 +11% |
| Salt | 1.2 g | 0.7 g | 0.7 +87% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9254 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, maltitol, soybean oil, whole eggs, cocoa processed with alkali, palm oil, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, aluminum sulfate, monocalcium phosphate), food starch-modified propylene glycol, mono & diesters with bht and citric acid as preservatives, polydextrose, mono & diglycerides, salt, whey protein, sorbitan monostearate, soy lecithin, polysorbate 60, xanthan gum, cellulose gum, propylene glycol, acesulfame potassium, natural and artificial flavors, corn syrup, polysorbate 80, glycerin, wheat starch, caramel color, silicon dioxide, citric acid, nonfat milk solids, sucralose, potassium sorbate and sodium propionate (preservative).
- Allergens
- EggsGlutenMilkSoybeans
Additives 26
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cupcake (57 g)
- Sold in
- United States
- Barcode
- 0079879807331
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Sugar Free Chocolate Iced Cupcakes?
Sugar Free Chocolate Iced Cupcakes contains 263 kcal per 100 g and about 150 kcal per serving (1 cupcake (57 g)).
How much sugar is in Sugar Free Chocolate Iced Cupcakes?
Sugar Free Chocolate Iced Cupcakes has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sugar Free Chocolate Iced Cupcakes healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sugar Free Chocolate Iced Cupcakes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sugar Free Chocolate Iced Cupcakes contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More cakes
View all →
e NOVA 4 
c NOVA 4 
d NOVA 4 
d NOVA 4 
e NOVA 4 
e NOVA 4