Nutrition report ready

St. Galler Ruchbrot

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Coop product.

Nutri-Score C NOVA 4

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St. Galler Ruchbrot

by Coop 500 g in Wholemeal breads Barcode 7610800759744
Average nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

St. Galler Ruchbrot by Coop provides 248 kcal per 100 g, with 3 g of sugars and 10 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wholemeal breads category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.2 g · Low
Sugars
3 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 50g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 248 kcal 124 kcal 244
Total fat 1.2 g 0.6 g 1% 2.9 −58%
Saturated fat 0.2 g 0.1 g 1% 0.5 −61%
Carbohydrates 47 g 23.5 g 9% 42.2 +11%
Total sugars 3 g 1.5 g 2.5 +18%
Added sugars 0 g 0 g 0% 0.6 −100%
Dietary fiber 4.4 g 2.2 g 8% 7.4 −41%
Protein 10 g 5 g 10% 9.2 +9%
Salt 1.5 g 0.8 g 1.2 +30%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1280 Wholemeal breads products on Foodmetria.

Compared with other wholemeal breads

Calories higher 39%
Sugars higher 29%
Salt higher 12%
Saturated fat lower 9%
Protein top 36%
Fiber top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Weizenmehl (Ruch 63% [Schweiz, Europa], Weiss, Halbweiss), Wasser, Kochsalz jodiert, Hefe, Weizengluten, Sauerteig (Weizen).

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
500 g
Serving size
50g
Labels & certifications
VegetarianVegan
Sold in
Switzerland
Barcode
7610800759744

Prices reported by shoppers

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Frequently asked questions

How many calories are in St. Galler Ruchbrot?

St. Galler Ruchbrot contains 248 kcal per 100 g and about 124 kcal per serving (50g).

How much sugar is in St. Galler Ruchbrot?

St. Galler Ruchbrot has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is St. Galler Ruchbrot healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is St. Galler Ruchbrot vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does St. Galler Ruchbrot contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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